Roric Paulman is a producer and owner of Paulman Farms, located just south of Sutherland, Nebraska and in the heart of the Ogallala Aquifer, comprised of both irrigated and rain fed farmland. The farm was established and harvested its first crop in 1985 and uses the latest on-farm technology to grow more than a dozen crops. It is one of …
DWFI Podcast 14 – Jackson Stansell, Sentinel Fertigation
Jackson Stansell is CEO and founder of Sentinel Fertigation, a Lincoln, Nebraska ag startup founded in 2021 that uses drone- and satellite-collected imagery to predict when a corn crop needs fertilization — saving growers money and reducing environmental impact. Jackson has a connection to the Daugherty Water for Food Global Institute. He received student support from the institute while working …
DWFI Podcast – Business Ecosystem in Rwanda
Of Rwanda’s roughly 600,000 hectares of irrigable land, only 10% is currently irrigated. With a more developed irrigation industry, farmers would be able to take advantage of three growing seasons, rather than one, enabling better food security and income. However, there are gaps in knowledge needed to advance the industry. Seeking to make these advancements accessible, staff at the Daugherty …
Daugherty Water for Food Podcast Episode 9
This episode of the Daugherty Water for Food podcast features Babak Safa, a postdoctoral research associate with the Water for Food Global Institute who specializes in agricultural meteorology, micro-meteorology and vegetation-atmosphere interaction. Safa analyzes eddy covariance flux data from installed systems to support remote sensing based model verification and water productivity estimates for several agricultural and natural ecosystems and projects …
USDA Grant Program for Producers to Use Propane
The Propane Education & Research Council (PERC) is encouraging farmers to apply soon for a limited-time offer from USDA’s Rural Energy for America Program (REAP) Grant to receive a 25 percent grant for replacing a diesel irrigation engine with a propane-powered engine. The USDA REAP recently announced Nov. 2 as its fall deadline for the Renewable Energy systems and Energy …
Irrigation Innovation Critical to Water for Food
Innovation in irrigation is critical for the future of water for a hungry world and the irrigation industry was happy to play a role in the 2019 Water for Food Global Conference this week in Lincoln, Nebraska. “This one conference brings all the top agriculture folks together,” said Irrigation Association CEO Deborah Hamlin. “This whole conference and Daugherty Institute was …
Foundation Grants $5 million for Irrigation Innovation
The Foundation for Food and Agriculture Research (FFAR), a nonprofit organization established by the 2014 Farm Bill, has awarded a $5 million grant to launch the Irrigation Innovation Consortium. The purpose of the consortium is to “accelerate the development and adoption of water and energy efficient irrigation technologies and practices through public-private partnerships.” The $5 million FFAR grant was matched …
Nebraska Water for Food at 8th World Water Forum in Brazil
The 8th World Water Forum, held in Brazil last month, drew more than 20,000 participants from 170 countries to focus on the challenges and solutions to ensuring water security around the world. The Robert B. Daugherty Water for Food Global Institute at the University of Nebraska (DWFI) coordinated the Water for Food track of sessions with the Food and Agriculture …
ICYMI: Water for Food International Forum
The Water for Food International Forum, produced by the Robert B. Daugherty Water for Food Global Institute at the University of Nebraska and The World Bank, in partnership with the U.S. Department of Agriculture and the U.S. Agency for International Development, was held January 29 – 30, 2018 at The World Bank in Washington DC. The theme was Farmer-Led Irrigated …
Water For Food Charts the Way Forward
The Water for Food International Forum last week ended on a high note as more than 40 high-level participants from around the globe shared their vision for and commitment to how the private and public sectors can work toward expanding access to irrigation. Kicking off the very large round table discussion was World Food Programme Ambassador Ertharin Cousin, Distinguished Fellow …