The Fifth National Climate Assessment is federally mandated by Congress and released every four years to serve as the foremost review of research on the current and future impacts of climate change in the United States. In this episode of the Water for Food Podcast, DWFI Director of Communications and Public Relations Frances Hayes discusses key findings of the report …
DWFI Podcast 32 – The Melting Cryosphere
This edition of the Daugherty Water for Food podcast features a discussion with Randall Ritzema, Tika Gurung, and Nick Brozović on the Melting Cryosphere and Food & Water Security. A 2023 report called Water, ice, society, and ecosystems in the Hindu Kush Himalaya: An Outlook (HI-WISE), published by the International Centre for Integrated Mountain Development (ICIMOD), was an urgent call …
Quality Roasting Announces New CEO
Wisconsin-based soybean meal and oil manufacturer Quality Roasting has appointed Erin Davis to be the company’s new Chief Executive Officer (CEO), effective January 1, 2024. Davis has been instrumental in leading the growth of the company since she joined Quality Roasting in 2016. With two soy processing plants in Wisconsin, Davis led the expansion of Quality Roasting’s footprint with the …
DWFI Podcast 31 – Agriculture in Space
Yufeng Ge, Santosh Pitla and David Jones have already conducted research in the areas of ag-relevant sensors for more efficient application of fertilizer and water, and the development of an autonomous planter capable of seeding a 5-acre field all on its own. But now they’ve set their sights quite a bit higher — growing food in space. The three biological …
Thanksgiving Meal Costs Less Than Last Year
The American Farm Bureau Federation’s (AFBF) 38th annual survey says the average cost of this year’s Thanksgiving feast is $61.17. That’s less than $6.20 per person, down 4.5 percent from last year’s record high prices. The survey accounts for the cost of a meal for 10 people including turkey, stuffing mix, pumpkin pie with whipped cream, peas, dinner rolls, sweet …
DWFI Podcast 29 – Nicole Lefore, DWFI
The U.S. Agency for International Development (USAID) has selected the Daugherty Water for Food Global Institute (DWFI) at the University of Nebraska to lead its new Feed the Future Innovation Lab for Irrigation and Mechanization Systems (ILIMS). In this episode of the Water for Food Podcast, we hear from Nicole Lefore, the director of the new lab and the associate …
USDA Announces Trade and Food Aid
Agriculture Secretary Tom Vilsack has announced that the U.S. Department of Agriculture (USDA) is providing $2.3 billion to help American producers maintain and develop markets for their commodities and use U.S. commodities to bolster international food aid. Consistent with a bipartisan request from the Senate Committee on Agriculture, Nutrition, and Forestry, USDA is utilizing funds from the Commodity Credit Corporation …
DWFI Podcast 28 – Ron Yoder, UNL IANR
Ron Yoder is a pillar of the University of Nebraska–Lincoln community and most recently served as the senior associate vice chancellor for UNL’s Institute of Agriculture and Natural Resources (IANR). After nearly 20 years of leadership at the University of Nebraska-Lincoln, Yoder has announced he will retire this fall. Yoder joined UNL in 2004 as the department head for the …
Bayer and Kroger Team Up to Take Care, Now
Bayer is announcing a new campaign with Kroger to remind rural America to “Take Care, Now” and help alleviate care deserts in rural America, areas significantly impacted by both food insecurity and limited access to healthcare. Bayer hosted a press event Monday at the Northeast Community Fund Food Bank in Decatur, Illinois, to announce the campaign, which includes Kroger and …
DWFI Podcast 26 – Mure Agbonlahor and Louise Mabulo
This is the second in our series of podcasts from the 2023 Water for Food Global Conference, produced by the Daugherty Water for Food Global Institute at the University of Nebraska (DWFI) and held May 8-11 in Lincoln, Neb. In this episode, we hear from Dr. Mure Agbonlahor, who works at the African Union Commission as senior Policy Officer, and …