A story about comments Sen. Pat Roberts (R-KS) made this week regarding USDA’s proposed GIPSA livestock marketing regulations has generated a flood of comments, thanks to an organized campaign by R-CALF USA.
The Ranchers-Cattlemen Action Legal Fund, United Stockgrowers of America, better known as R-CALF, took exception to the senator’s remarks during a Senate Agriculture Committee Hearing on the State of U.S. Livestock and sent out a communique to members encouraging them to make comments on the post, calling it a “rare opportunity to defend the GIPSA rule against packer lackeys.”
R-CALF CEO Bill Bullard says Sen. Roberts made “a personal attack against GIPSA Administrator Dudley Butler in an attempt to kill the GIPSA rule” so he returned fire with his own personal attack on the senator:
“Senator Pat Roberts made the most dishonorable and repulsive opening statement that anyone could possibly make at a congressional hearing. Whether you support USDA’s proposed GIPSA rule or not, every American should be appalled at Senator Robert’s theatrics. He lied. He outright lied. Senator Roberts knows, and all his staff knows, that GIPSA Administrator Dudley Butler NEVER said that the proposed GIPSA rule is a lawyer’s dream.”
There have been ethical concerns raised about Butler being in charge of livestock regulations, since he is a trial lawyer who has sued meat and poultry companies and the referenced quote is from a speech Butler made in August 2009 to the Organization for Competitive Markets (OCM), where he said “When you have a term like ‘unfair, unreasonable or undue prejudice,’ that’s a plaintiff lawyer’s dream.”
The proposed GIPSA rule, which would have a significant impact on the marketing and production of livestock and poultry, is obviously a contentious and divisive topic for the industry but it would help if there were more constructive dialogue and less name calling.
Temple Grandin is a doctor of animal science and professor at Colorado State University, bestselling author, and consultant to the livestock industry on animal behavior. She is also widely noted for her work in autism advocacy and is the inventor of the hug machine designed to calm hypersensitive persons.
Ice, snow and freezing temperatures mean lots of extra work to feed and water cattle and there were lots of producers who were unable to make the trip to Denver last week for the 
The
An Informa Economics study on the economic impact of the proposed GIPSA rules finds it could cost the economy $1.5 billion and nearly 23,000 jobs. The study, which was conducted on behalf of meat industry organizations, was released today in Kansas City by representatives of the 
The basic problem with the
A notable exception was a letter from Colorado State University professor and animal welfare expert Temple Grandin, who sent in a comment earlier last month, expressing concern that the proposed rule would “subject old breeding animals to additional stressful long distance transport.”
J. Dudley Butler, a Mississippi trial lawyer, was
An 
Signs opposing a proposition on the Missouri ballot backed by the Humane Society of the United States (HSUS) are popping up all over the state with election day just around the corner. 
The most recent USDA/DOJ Public Workshop on competition in the livestock industry may be fading from people’s minds but we’re going to keep the issues discussed and presented alive, most importantly the proposed GIPSA rule that everyone seems to agree would have a profound impact on the industry. What kind of impact though is a source of significant disagreement.
The “Op-Ed by R-CALF USA President Max Thornsberry, DVM, MBA” directly targets the editors of
Dr. Thornsberry is very harsh toward the media in general, saying the beef industry publications just “want to appeal to the big, to those that represent the powerful.” He uses the word “disrespect” repeatedly, yet he clearly has no respect for the very competitive nature of the media business. “I think to be an editor of one of these magazines it should be a requirement to have to feed two pens of fat cattle a year and to independently market them,” he writes. “How can they speak with such contempt to those of us who make a living in the beef production sector, without any real knowledge of how the business operates within the United States today? It would be like me being the editor of Cosmopolitan.” 
