Even on Food Issues, Politics Divide Americans

Joanna Schroeder Leave a Comment

As the elections fast approach, not only are there political divides across parties, but also in food issues. The 2016 Food and Health Survey: Consumer Attitudes Toward Food Safety, Nutrition & Health looks at how consumers differ in their views on food issues and find that conservatives and liberals think differently about sustainability, trust in government for food-related information and …

Food, Food Security, Research, Sustainability

Bayer Spotlights Sustainability at #IFAJ2016

Cindy Zimmerman Leave a Comment

While the rest of the world is talking about Bayer’s bid to buy Monsanto, many representatives of the company are busy in Germany helping international journalists learn more about them and their sustainability efforts. Dr. Helmut Schramm, Managing Director for Bayer CropScience Deutschland, was on a panel talking about sustainability at the International Federation of Agricultural Journalists (IFAJ) Congress in …

Agribusiness, Audio, Bayer, IFAJ, Sustainability, Video

Nature’s Broom at #Biobased16

Lizzy Schultz Leave a Comment

Nature’s Broom was one of the participants in the 2016 United Soybean Board (USB) Biobased Stakeholders Dialogue, held last week at the U.S. Department of Agriculture (USDA) headquarters in Washington, D.C. The company manufactures a recycled biobased oil absorbent that is able to bioremediate into non-toxic compounds. Boyd Eifling, President of Nature’s Broom, was on hand during the event to …

Audio, biobased, Environment, Soybean, Sustainability, USB

Sustainable Global Ag Solutions Panel at #IFAJ2016

Chuck Zimmerman Leave a Comment

Prior to the start of this year’s International Federation of Agricultural Journalists Congress a panel discussion was held for members of the Master Class and Young Leaders as well as any other member attendees. Taking place at ZEF, Center for Development Research, University of Bonn, the panel subject was “Sustainable Solutions for Global Agriculture.” The Moderator is Joachim von Braun …

AAEA, Farming, IFAJ, Sustainability

A Sustainable Future is #Biobased

Lizzy Schultz

BioBased Technologies, LLC (BBT) was just one of the biobased manufacturing companies that made the trip to Washington, D.C. as an exhibitor and participant in the 2016 United Soybean Board (USB) Biobased Stakeholders’ Dialogue, and BBT exhibitor Terri Mallioux was on hand during the event to discuss how the company’s manufactured materials are improving the sustainability of a multitude of …

Ag Group, Agribusiness, biobased, Environment, Sustainability, USB

The Novus Commitment to Science + Sustainability

Jamie Johansen

Novus International strives to help feed the world affordable, wholesome food each and everyday. The center of that vision is sustainability. Definitions for the word throughout the agricultural community vary, but the results are the same. Novus defines sustainable as the endurance of systems and processes and along with the Global Reporting Initiative (GRI) guidelines for sustainability reporting, they have …

Agribusiness, Animal Health, Audio, Livestock, Novus International, Nutrition, Sustainability

Research Will Help Farmers Discuss Sustainability

Lizzy Schultz

The U.S. Farmers and Ranchers Alliance (USFRA) recently completed an extensive research project that dug into consumer perceptions about sustainability, and the findings may help producers continue to break through communication barriers and effectively get their story out to the increasingly disconnected consuming public. Paul Spooner, Manager of Affiliate and Ag Communications for USFRA, sat down with AgWired’s Jamie Johansen …

Ag Group, Communications, Farming, Ranching, Research, Sustainability, USFRA

#CUTC16– Sustainability Should be Expected

Kelly Marshall

Rob Meyers recently attended a panel discussion on sustainability at the Corn Utilization and Technology Conference on behalf of his company, PepsiCo.  His message: sustainability should be expected. Across the supply chain, he says, we’ve reached the point that once happened with food safety.  Everyone came together, everyone worked to make food safer.  Once again collaboration will be an important …

Agribusiness, CUTC, Sustainability

The Buzz About Sustainability at #CUTC16

Kelly Marshall

Fred Yoder is an Ohio corn farmer who believes sustainability is more than a buzz word. At the Corn Utilization and Technology Conference Yoder told AgWired about his involvement with Climate Smart Agriculture, a term coined to describe just what it is growers will have to do to feed 9 billion people while working with what we’ve got. Working with …

Agribusiness, Climate Change, Conservation, CUTC, Sustainability

Endure 4R Advocate Award Program from @GROWMARK

Cindy Zimmerman

GROWMARK has instituted a new award program to recognize the efforts of crop specialists who excel in engaging farmers by using sustainable, best-management practices. The GROWMARK Endure 4R Advocate award was just given to five crop specialists in the FS System for working with farmers to increase their use of the 4R approach; applying fertilizers at the right source, right …

Audio, FS System, GROWMARK, Sustainability