The father of the Green Revolution and one of agriculture’s greatest spokespeople, Dr. Norman Borlaug, will be the recipient of Alltech’s 2014 Medal of Excellence. Alltech will present the posthumous award to Borlaug’s granddaughter, Julie Borlaug Larson, at “What If?” the 30th Annual Alltech International Symposium in Lexington, Kentucky, USA, from May 18-21. “Through his adaptation of new wheat technologies …
CUTC Highlights Native American Spirit
Kristin Meadors with the Kentucky Distillers Association will deliver the keynote address at the National Corn Growers Association’s Corn Utilization and Technology Conference, June 2 in Louisville, Kentucky. “The bourbon industry’s iconic utilization of corn makes it a perfect platform in which to kick-off three days of lively discussions among the corn industry’s leading researchers, processors and business representatives,” said …
This Year’s After the After Party with Rhea + Kaiser
The founders of Rhea + Kaiser have always been true proponents of professional development. That is one reason they are a big sponsor of the National Agri-Marketing Association Conference. Chuck spoke with Diane Martin with Rhea + Kaiser about their coveted After the After Party event. “In recent years we have been a sustaining partner with NAMA. With that investment …
Agribusiness & Food World Forum in Cape Town
The International Food and Agribusiness Management Association (IFAMA) and The Corporate Council on Africa (CCA) are partnering to convene the Agribusiness and Food World Forum in Cape Town, South Africa on June 17-19, 2014. Framed by three overarching themes – The Talent Factor, Noble Ambition of Feeding the World, and Africa Agribusiness’ Age of Opportunity, the Forum will bring together …
Alltech Asks “What If”
Knowledge and planning provide a sense of relief, particularly in business. Business and Technology, one of the six major sessions during “What If,” the 30th Annual Alltech International Symposium will help attendees stay worry-free by asking, “What if there are faster ways to predict the future?” The session will offer businesses strategies to maximize efficiency by embracing technological innovations and …
Ag Leaders Set to Speak at Indoor Ag Conf.
The second annual Indoor Agriculture Conference, May 14 – 15, 2014, not only highlights some of the industry’s top technological advances, it also offers attendees access to its top professionals. Speaking on subjects ranging from window farming to food security and lighting systems, the Indoor Agriculture Conference features two full days of education on controlled environment technologies, aero/hydro/aquaponic best practices …
Register Today For New Farmer Summit
Attention new and aspiring farmers you can learn about both the field and financial sides of farming while making valuable connections at the two-day New Farmer Summit April 4 and 5, 2014 at Primrose Valley Farm near New Glarus, WI. The low-cost event includes 24 practical workshops on topics such as caring for livestock, organic vegetables, orchards, bees, soil, equipment …
Alliance Announces Summit Keynote Speaker
The Animal Agriculture Alliance announced that famed author Jeff Fromm will be the keynote speaker at the Stakeholders Summit, to be held May 8-9, 2014 in Crystal City, VA. Early registration is now available for the Alliance’s 13th annual capstone event, themed: “Cracking the Millennial Code.” Fromm holds a marketing degree from The Wharton School at the University of Pennsylvania …
Going to Mid-South Farm & Gin Show
Let’s look ahead to next week. Of course the big show is Commodity Classic right? Yes, the ZimmComm Team will be there. But there’s also the Mid-South Farm & Gin Show. I will also be there courtesy of our sponsor, FMC Agricultural Solutions. It will be my first time. Another new experience for the AgriBlogger and more of those are …
Cooking Up Something Good
The Farm to Chef Success workshop will be offered at the Farming Our Future conference Saturday, February 22, 2014. The Farm to Chef model is thriving, and diners love it. But for farmer and chef, it takes a lot of back-and-forth to build a productive relationship. Panel members include Chef Hugh Horner, The Restaurant at Helsinki Hudson, Chef Serge Madikians, …