Breakout Sessions Offer Global Perspectives

Cindy Zimmerman

IFMA 17Instead of traveling to 26 different countries to hear about the deregulation of South African dairy farmers or the sustainable practices of farms set in the Blue Ridge Mountains, IFMA 17 delegates can simply travel across the street to breakout sessions on the Illinois State University campus.

With several broad categories to choose from, ranging from farm management to marketing and trade, delegates are guaranteed to find a topic that sparks their interest or match their specialization.

Different academic voices present their papers for 20 minutes. There were a total of 39 presentations on Monday afternoon.

If interested in hearing one of 33 more global agriculture discussions, attend the IFMA 17 Congress on Wednesday afternoon at Illinois State University.

Bloomington, Ill. is only the second U.S. city to host this event in the Congress’ 38 year history. For a review of the complete itinerary, visit: http://imfa17.org.

AgWired coverage of the IFMA 17 is made possible by Syngenta

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Sustainable Ag for Farming Future

Cindy Zimmerman

IFMA 17Populations are growing, diets are becoming healthier, land and water rights are being cracked down upon and the consumption of food is doubling as the years progress forward becomes, “The need for and acceptance of biotechnology in feeding a hungry world.”

Kevin Eblen, of the Monsanto Company, set the stage for his presentation Monday with a video that talks about the commitment of sustainability. Sustainability is defined as development that meets the needs of the present with out compromising the ability of future generations.

People’s lives are changing daily, with 70 percent of water being used by people and farmers and trying to develop better seeds by 2030. Things are going to have to change in the present to be sustainable for the future. Monsanto Company is trying its best to keep up with these demands of better seeds through biotechnology.

Monsanto as a company is trying to increase cotton yields, with better seeds, almost doubling production by 2030. On average per year, the company invests $1 billion to breeding and harvesting techniques, agronomic practices and biotechnology. In funding these techniques, farmers can reap the benefits of having higher yield and more money to give back to the community. On a global level the “US is expanding corn yields at four times the rate of the European Union.” Everything is the same in the European Union, except for biotechnology. Biotechnology is the way to go for a better yield, but in the future, conserving more is going to be of great importance.

Conservation is a key issue with regard to new farming techniques. In 1995, Monsanto created the first weed and insect free corn. The next is a climate resistant corn. People question these new corn seeds that could change planting techniques. Within this new seed corn, water consumption will decline and land can be used for other purposes for the increasing population. If the farmer stays with biotechnology corn, the added net income will be increased by $ 33.8 billion.

Farmers and residents alike are going to have to partner up to think about the benefits of the future and understand that change is necessary for the survival of future generations.

Normal, Ill. is only the second U.S. city to host this event in the Congress’ 38-year history. IFMA runs from July19-24.

AgWired coverage of the IFMA 17 is made possible by Syngenta

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Economist Envisions “Golden Era of Agriculture”

Cindy Zimmerman

Jim WiesemeyerJim Wiesemeyer of Informa Economics told more than 300 attendees at the U.S. Grains Council‘s 49th Annual Board of Delegates Meeting in San Diego this week that there may be a few more tough years for the economy but there will eventually be a light at the end of the tunnel, and farmers will flourish.

“Once the US and world economy turns around, US agriculture will return in what I call perhaps the beginning years of the ‘Golden Era of Agriculture’ because of the rise of the rest,” Jim told me his main message was for the USGC delegates. “As Asian and Latin American countries increase their middle class, they’ll have the cash to buy good old protein products from the U.S.”

He urges producers and commodity groups to “think visionary” and consider all moves in terms of competitiveness. In addition, he strongly suggests that producers to put a pencil to the ACRE program – which he thinks will benefit many, especially Midwest corn growers – before the August 14 deadline.

See photos from the USGC Delegate Meeting here on Flickr.

Listen to or download my interview with Jim here:

Audio, USGC

Corn Growers Work With Grains Council

Cindy Zimmerman

Darrin Ihnen and Ron LittererLeaders from the National Corn Growers Association were among those in attendance at the U.S. Grains Council delegates meeting this week in San Diego, including First Vice President Darrin Ihnen of South Dakota and Chairman Ron Litterer from Iowa.

I talked to Darrin about a number of topics, including how NCGA works with USGC. “We work very well together,” Darrin said. “The Grains Council is kind of the export arm of the corn industry and so from the National Corn Growers perspective, we need our sister organization to handle our exports. We do export roughly 15-20 percent of our corn crop, so that’s a very important market for us.”

He says the export outlook is not as good as it was a year ago because the world economy and the recession have taken their toll and growers are looking at producing another huge crop this year. “We gotta find a home for all this corn,” Darrin says.

See photos from the USGC Delegate Meeting here on Flickr.

Listen to or download my interview with Darrin here:

Audio, Corn, NCGA, USGC

Students Share Experiences of Grain Mission Trip

Cindy Zimmerman

Amy Berry and Michelle Euken The U.S. Grains Council’s 49th Annual Board of Delegates Meeting luncheon on Monday featured two college seniors who shared their experiences as participants of the recent International Collegiate Agricultural Leadership (I-CAL) annual mission to Vietnam and China.

Amy Berry, senior at the University of Wyoming, and Michelle Euken, senior at Iowa State University, told more than 300 attendees of their “once-in-a-lifetime” opportunity as two of twelve top U.S. agricultural students from eight different states who were selected for this year’s I-CAL program, a cooperative effort of The Grains Foundation and the National FFA Organization intended to help educate future agricultural leaders about export market development.

“The I-CAL program is an awesome opportunity for students to get involved overseas and really learn international markets and opportunities abroad,” Michelle told me after their presentation.

“The work that the Grains Council does is real and it helps producers here by thinking globally and solving problems that producers couldn’t do alone,” Amy says. “It definitely changed my perspective.”

See photos from the USGC Delegate Meeting here on Flickr.

Listen to or download my interview with Amy and Michelle here:

Audio, Grains, International, Trade, USGC

Being Part of the Journey

Cindy Zimmerman

Lori TiemannOne Nebraska farmer’s wife got a greater appreciation of the impact U.S. agricultural producers have on the global economy when she was able to be a part of America’s Heartland “Journey of the Corn.”

During the spouses breakfast at the U.S. Grains Council delegates meeting on Monday, Lori Tiemann shared some of her journey to Taiwan and China with her husband Alan. “I did not know what happened to our grain after it left Nebraska,” Lori said. “It was amazing.”

See photos from the USGC Delegate Meeting here on Flickr.

Listen to or download my interview with Lori here:

Audio, Grains, USGC

GMOs in France

Cindy Zimmerman

IFMA 17Genetically Modified Organisms or GMOs have become a topic of skepticism, especially in France, and the discussion was on tap Monday afternoon at the International Farm Management Congress.

Anti-GMO activists, who view the harvests as highly unnatural, have destroyed fields of these experimental crops. Mourad Hannachi, a PhD student the Institut National de la Recherche Agronomique, has studied the difficulties involved with “natural farmers” and GMO farmers coexisting.

“It is a scientific controversy,” Hannachi said. “It’s the consumers choice. And some consumers have a fear of the GMO.”

Hannachi conducted studies in the Alsace and southwest regions of France where experimental GMO maize crops are being grown right alongside natural crops. The problem that exists is France’s farmland is divided up much differently then here in the U.S. For example in Illinois, plots of land are broken up clearly into perfect-shaped plots.
But in France much of the land is scattered, and a GMO farmers crop could be in very close proximity to that of a natural farmer. The problem with GMO farmers and farmers that use pesticides is a cross-pollination takes place when the crops are in close proximity. The GMO takes over the natural plant, and there are many consumers that don’t want to buy a GMO product, and farmers that don’t want to grow it.

“It’s a big problem (between the farmers) because it’s cross- pollination,” Hannachi said. “The only way to stop it is to put the two different crops far away from each other.”

AgWired coverage of the IFMA 17 is made possible by Syngenta

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IFMA President Welcomes Delegates

Cindy Zimmerman

IFMA 17John Alliston welcomed the agricultural world Monday to the Bone Student Center on the campus of Illinois State University for the 17th annual International Farm Management Congress.

Alliston, the President of the IFMA, stressed the importance of communication during this week-long seminar that includes a multitude of presentations dealing with world agriculture.

“By the end of this week, we want everyone in this room to know everyone else in the room,” said Alliston, who was preceded by IFMA17 host Fred Hepler, Illinois Ag director Tom Jennings and Illinois State President Dr. Al Bowman.

“One of the advantages of having a congress like this is that you get to share ideas with people from so many different countries,” Alliston said.

Dr. Robert Thompson, the Gardner Endowed Chair in Agricultural Policy, from the University of Illinois presented a world perspective of agriculture. Thompson’s overview of world agriculture ranged from the limited window of time farmers have to plant and harvest crops to the need for more investment in technology.
He expressed concern over the current economic climate and what effects that could have on agriculture in the long term.

“The rate of inflation as well as interest rates will have a profound impact on the well being of farming,” Thompson said. “I think there is a significant risk, at least in this country, of an outbreak of inflation in the future. The massive amounts of liquidity that are being pumped into the economy with the stimulus package, there’s a high risk for inflation, and this could come back to affect agriculture significantly.”

The world is also in need of more food production according to Thompson, who believes the global population will double by 2050. That places greater importance on finding the land necessary to grow crops, and an even greater importance on advancing farming technologies.

“Food demand is likely to double in the first half of this century,” Thompson said. “Half of that comes from about a 50 percent increase in population, the other half from successful economic growth.”

Thompson said that we are running out of space, and that only 12 percent of the land in the world is farmable unless forests are cut down to make room for crops. This is a last resort option of course. The destruction of forests would lead to displacement of animals and a virtual devastation of habitats.

Bloomington, Ill. is only the second U.S. city to host this event in the Congress’ 38 year history. IFMA 17 runs from July 19 to July 24.

For a review of the complete itinerary, visit: http://www.ifma17.org/

AgWired coverage of the IFMA 17 is made possible by Syngenta

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Opening New Markets is Focus of USGC

Cindy Zimmerman

Rick FruthRick Fruth is a corn grower from Ohio who serves as vice chairman of the US Grains Council and he says the continuing development of international markets is the main focus of their organization.

“We’ve seen markets back in the 70s that were very important to us – western Europe and the former Soviet Union – evaporate and we’ve had to replace those with new markets,” he told me. “It’s not something you can accomplish overnight, it’s something you have to have a long term strategy for and that’s what we continue to do.”

Rick also talked about the importance of the partnership between USGC and USDA FAS. “It’s extremely important to us as producers. It’s the cornerstone of what enables us to function in international market development.”

See photos from the USGC Delegate Meeting here on Flickr.

Listen to or download my interview with Rick here:

Audio, Corn, Grains, USGC

USGC Partnership with USDA FAS

Cindy Zimmerman

Michael MichenerThe administrator of USDA’s Foreign Agriculture Service Michael Michener spoke to the US Grains Council delegates meeting this morning in San Diego about how the partnership between FAS and USGC helps to open markets for US agricultural products.

“Over the years, FAS and the U.S Grains Council have formed a vital link between government and U.S. agriculture to maintain and expand exports of corn, barley and sorghum,” said Michener. “According to an independent study conducted by Informa Economics last year, the Council created $659 million for U.S. agriculture or $37 for every dollar invested. This is a remarkable return on investment for any government program.”

Michener also reaffirmed the administration’s commitment to address pending free trade agreements and revitalize the Doha Round. Read more from the US Grains Council here.

See photos from the USGC Delegate Meeting here on Flickr.

Listen to or download Michener’s remarks here:

Audio, Grains, Trade, USDA, USGC