Does Big Data Have a Role in Agri-Marketing?

Jamie Johansen

nama-fall-13-harrisonAnother breakout session during the recent NAMA Fall Conference focused on “Big Data’s Effect on Marketing.” Discussion led to how data can influence messaging, new markets, media strategy and customer relationships.

Jay Harrison, Data Mining Innovations Director at Maritz, sat on the panel and later chatted with Chuck about how social and content-based data can guide strategies for marketers.

Chuck asked, “How do we deal with all the metrics we receive and what can we do with it once we’ve got it?” Jay advices to look at many different sources of information. Things said on Facebook may be different then on Twitter or mainstream news. He added to go beyond likes, retweets and shares. Look at what people are actually saying and try to measure the emotions expressed.

“One big takeaway is for people to realize the importance of reputation and social media to the agricultural industry. There may be a perception out there that social media is just for kids or it’s just for following celebrities, fashion and TV shows. But in fact, agriculture is one of the hot beds of communications and social media. People are very passionate about knowing things like where their food comes from and how sustainable it is. It is one of the most vibrant, controversial of the industries we track.”

“Another one we discussed today was what topics are being discussed most in social media. Farmers among themselves may discuss things like the weather, seed prices, conditions overseas that effect markets. But in social media we see something different. We see that the main topic of concern is food safety. We also noticed some new evolving issues that come up with legislative and regulatory oversight.”

Listen to Chuck’s interview with Jay here: Interview with Jay Harrison

2013 NAMA Fall Conference Photo Album

Agribusiness, Audio, Marketing, NAMA, Social Media

Zimfo Bytes

Talia Goes

    Zimfo Bytes

  • BASF announced that its U.S. affiliate, BASF Corporation, has entered into an agreement to commence a cash tender offer for all of the outstanding shares of common stock of the biotechnology company Verenium Corporation for $4.00 per share.
  • Agrium Inc.’s Board of Directors announced its intention to increase Agrium’s dividend by $1.00 U.S. per common share to a total dividend of $3.00 U.S. per common share on an annualized basis. Agrium also provided an outlook for results in the third quarter of 2013.
  • ADM opened an intermodal container freight shipping and receiving facility that will enable businesses to tap into the company’s deep transportation and logistics expertise and provide a platform for economic growth in central Illinois.
  • CLA joined a number of allies in signing on to a letter to World Food Prize president Kenneth Quinn in support of modern agriculture, specifically the role of biotechnology in helping to feed the world.
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Corn Grower Voice on Climate Change

Cindy Zimmerman

ncga-climateThe president of the National Corn Growers Association provided a voice for American farmers Monday at the Opening Ceremony for Climate Week NYC 2013 along with leaders from business and government all over the world.

Iowa farmer Pam Johnson, who spoke alongside international notables including former United Kingdom Prime Minister Tony Blair, President of World Bank Jim Kim, U.S. Special Envoy for Climate Change Todd Stern and many others, brought the story of American corn farmers to the panel. In her remarks, she stressed the scientific and technological advances agriculture uses to increasing demands and an ever-changing environment.

“Modern agriculture isn’t the problem; it’s the solution,” Johnson explained. “We are producing more grain on limited arable acres.”

“Perhaps more than any other sector of the economy, farmers are dependent upon the weather and must find ways to adapt to changes to remain productive,” Johnson said. “The good news is that technology advancements in agriculture are helping farmers become more resilient in the face of volatile weather while also significantly decreasing greenhouse gas emissions.”

In its fifth year, Climate Week NYC provides a global summit for government, business and thought leaders to drive innovation, build coalitions and deliver practical solutions.

Ag Groups, Corn, NCGA

What Does Climate Change Mean to Agriculture

Jamie Johansen

nama-fall-13-goetzThe NAMA Fall Conference held breakout sessions to help educate agri-marketers from across the country about the ever changing world of agriculture. Presenter for one of the breakout sessions, Rodger Getz, AWIS Weather Services, Inc., spoke with Chuck following his presentation on, “Climate Change and Agriculture – What it Means to Agri-Marketers.”

“Agriculture like many industries is affected by weather and I think climate change is something that’s been in the news for the last 10-15 years. Significantly in the news the last couple of years and something that can be a source of confusion. Has there been climate change? If there has been, to what extent and what do we do about it? The purpose of my talk was to try and wade through some of that. Maybe not provide the answer, but provide some details so folks could make up their own mind.”

He later explained what the agricultural industry should be concerned with when it comes to change in weather patterns. Rodger also stated that meteorologists can’t scientifically predict weather 30 years out and forecasting the weather is still a challenge even with all the technology we have today.

“I think farmers and agriculture in general need to be more concerned about the day to day changes. And within a growing season be able to adapt things like a late frost that delays planting. What’s it going to look like potentially for the rest of the season and weather wise, how can we adapt to that. That’s where the biggest impact economically can take place in my opinion.”

Rodger’s take home message for NAMA members was simple. Do your own weather homework, look at the broad issue and it’s okay to question what you hear.

Listen to Chuck’s interview with Rodger here: Interview with Rodger Getz

2013 NAMA Fall Conference Photo Album

Audio, NAMA, Weather

GROWMARK Updates Member Resource Platform

Cindy Zimmerman

nama-amy-chuckKeeping all of the different divisions and the 35 FS member cooperatives of the GROWMARK system connected is a constantly evolving process, according to Amy Bradford, corporate communications manager – pictured here with NAMA CEO Jenny Pickett and Chuck at the NAMA fall conference.

“My IT likes to call it an evolution because it’s never over,” she told Chuck during an interview at the conference. They are now on a new version of SharePoint for the company’s eResource area that provides better navigation, new functionality and a more cohesive look.

“Each of our major divisions – energy, agronomy, logistics, facility planning – they have their own sites so they have specialized information on products and services that they offer our members,” Amy says. “So, it really is everything a member company would need GROWMARK expertise for or a product or a service, they would go to eResource to find it.”

Basically, eResource gives GROWMARK member companies a centralized resource to order products and get important information. Of course, eResource is password protected for member companies only and it helps those companies serve their members better.

Listen to Chuck’s interview with Amy here: Interview with Amy Bradford, GROWMARK

2013 NAMA Fall Conference Photo Album

Audio, GROWMARK, NAMA

The Business Side of IFAJ

Jamie Johansen

ifaj-13-delegates-mtgThe International Federation of Agricultural Journalist’s Congress in Argentina wasn’t all fun and games. Business had to take place too. During the business meeting delegates met to vote on issues and discuss changes within the industry.

Here is an excerpt from the delegate meeting to let IFAJ members who were unable to attend and future members gather a better understanding of what the business side of the organization is all about.

Listen to an excerpt from the meeting here: IFAJ Delegate Meeting

2013 IFAJ Congress Photo Album

Coverage of the 2013 IFAJ Congress is sponsored by Novus International and Dupont Pioneer
Agribusiness, Audio, IFAJ

A Boat Captain’s Tale

Jamie Johansen

ifaj-13-boat-captainA highlight to Chuck’s recent trip to Argentina for the International Federation of Agricultural Journalist (IFAJ) Congress, was during the livestock tour where he witnessed gauchos drive horses and cattle across a local river.

Unable to turn down the opportunity for a unique interview, Chuck chatted with the Argentinian boat captain while he guided the tour boat across high waters. The captain said he gives fishing tours using his Tracker boat, but seasonally high amounts of rain have left the river quite full and fish scarce.

But have no fear, the high water doesn’t make it impossible for the horses and cattle to cross. The boat captain said they always make it across and are great swimmers.

Listen to Chuck’s conversation with the boat captain here: Interview with Argentinian Boat Captain

2013 IFAJ Congress Photo Album

Coverage of the 2013 IFAJ Congress is sponsored by Novus International and Dupont Pioneer
Audio, Beef, Horses, IFAJ

BASF to Acquire Verenium

Cindy Zimmerman

BASF BASF Corporation has entered into an agreement to acquire biotechnology company Verenium Corporation.

The agreement, in which BASF will purchase all of the outstanding shares of Verenium’s common stock for US$4.00 per share, has been unanimously approved by both Verenium’s and BASF’s Boards of Directors. Based on all outstanding shares and including all net financial liabilities, the enterprise value would be approximately US$62 million. Verenium is based in San Diego, California, and generated sales of US$57 million in 2012. The acquisition is expected to close in the fourth quarter of this year.

VereniumVerenium Corporation is focused on the development and commercialization of high-performance enzymes. According to a BASF press release, the company believes that combining “Verenium’s scientific and technological excellence with BASF’s enzyme activities and its global access into all relevant markets will strengthen BASF’s footprint in the strategic enzyme growth market.”

Agribusiness, BASF

What Partnerships Mean to New Holland

Jamie Johansen

9605978993_0be8a60cfd_cNew Holland has continued to develop their support for the ethanol industry. Their relationships with other leaders in agriculture and beyond has added growth and partnerships to their brand.

Director of Growth Initiative Institutional & Speciality Sales, Ron Shaffer, shared that the New Holland brand is focused on growth and his job revolves around anything that will grow revenue for the company.

“We formed a couple of different business units focused on the niche markets in self propelled forage and SP sprayers in crop production. Then another big part of my job is working with our partners, such as our relationship with Growth Energy and American Ethanol. That has been a very good partnership that was started about two years ago. We’ve seen growth that has been really good for the brand and our dealers.”

With these partnerships, New Holland has hosted events at the Growth Energy plants, touching about 25,000 people in their local communities. He also reminded us that New Holland is the only company that has opening supported ethanol production and it’s contribution to food, fuel and jobs in local communities.

NASCAR is another area where New Holland has had a longstanding relationship with. Throughout the past 30 years New Holland been a part of nearly all the tracks across North America. Ron said, “It is truly one partner supporting another partnership, it’s all tied together.”

Listen to Chuck’s complete interview with Ron here: Interview with Ron Shaffer

2013 Farm Progress Show Photo Album

Coverage of the 2013 Farm Progress show is sponsored by Bayer CropScience, Growmark and New Holland
Audio, Ethanol, Farm Progress Show, NASCAR, New Holland

First Annual National Eat Local Day

Talia Goes

National-Eat-Local-Day-med-res7-1024x589Chef Sarah Stegner of Prairie Grass Cafe in Northbrook, IL and Cindy Kurman of Kurman Communications, Inc. in Chicago have founded National Eat Local Day to be held annually on the Fall Equinox, which this year is on September 22.

“Our hope is that leading chefs across the country can work together to raise awareness of the importance of supporting our local sustainable farms. We hope to increase the flow of local sustainable food to the restaurant tables across the country in order to protect our farm lands and to ensure their success so future generations have access,” said Stegner.

Joining the two in their efforts are restaurateur Alice Waters and her chef Jérôme Waag at Chez Panesse (Berkeley, CA), Alison Price Becker at Alison Eighteen (New York City, NY), Stephanie Pearl Kimmel at Marché (Eugene OR), François de Mélogue at Figue Mediterranean (La Quinta, CA), Mark Grosz at Oceanique (Evanston, IL), Paul Fehribach at Big Jones (Chicago, IL), Jamie Leeds at Hank’s Oyster Bar and Lounge (Washington, DC), Nora Pouillon at Restaurant Nora (Washington, DC), Norman Van Aken at Tuyo (Miami, FL), Sarah Stegner and George Bumbaris at Prairie Grass Cafe (Northbrook, IL), and Rick Bayless at Frontera Grill and Topolobampo (Chicago, IL). The list will continue to grow. For more information, please visit the website at www.nationaleatlocalday.com.

Agribusiness, Food