USDA is making the use of additional Conservation Reserve Program (CRP) lands available for emergency grazing and haying in and around portions of Montana, North Dakota and South Dakota affected by severe drought. “We are working to immediately address the dire straits facing drought-stricken farmers and ranchers,” said Agriculture Secretary Sonny Perdue. “USDA is fully considering and authorizing any federal …
Arkansas Cattlemen Take On the Black Headed Vulture
Cattle producers seek depredation order from the U.S. Fish & Wildlife service allowing producers to control an invasive vulture species stalking and killing livestock. I was recently in North Central Arkansas where I saw first hand the devastation the Black Headed Vulture leaves in its wake. Adam McClung, Executive Vice President, Arkansas Cattlemen’s Association (ACA), said, “The Black Headed Vultures …
Beef’s Environmental Stewardship Award Finalists
The National Cattlemen’s Beef Association’s (NCBA) announced the six finalists in the Environmental Stewardship Award Program (ESAP). The award recognizes the operation’s outstanding stewardship and conservation efforts. This year’s regional winners will compete for the national award, which will be announced during the Annual Cattle Industry Convention in Phoenix, Ariz., in February 2018. Regional Winners: – Flying Diamond Ranch in …
SMART Farmer Jennifer Houston
This edition of the SMART Farmer podcast features Tennessee native Jennifer Houston, a livestock market owner and beef cattle industry leader, who talks about how the business of producing and marketing beef cattle has become smarter in recent years. Houston is currently Vice President of the National Cattlemen’s Beef Association and serves on the board of the U.S. Farmers and …
USDA & NCBA Celebrate U.S. Beef to China
U.S. Secretary of Ag Sonny Perdue joined National Cattlemen’s Beef Association (NCBA) President Craig Uden for a ceremonial “Cutting of the Prime Rib.” The Nebraska prime rib formally marked the return of U.S. beef to the Chinese market after a 13-year hiatus as part of the U.S.-China 100-Day Action Plan announced by the Trump Administration. The first shipment of U.S. …
The BEEFabulous App
Need beef recipes? The California Beef Council has you covered. Does this sound familiar? You’re in the grocery store and you see a special on Chuck Roast, but you’re not sure what to do with a Chuck Roast–Slow-cook? Braise? (What’s “braise,” anyway?) Or you need meal options that are fast, satisfying and nutritious. Or you know that if you’re tired …
USDA Halts Imports of Fresh Brazilian Beef
U.S. Secretary of Agriculture Sonny Perdue announced the suspension of all imports of fresh beef from Brazil because of recurring concerns about the safety of the products intended for the American market. Since March, USDA’s Food Safety and Inspection Service (FSIS) has been inspecting 100% of all meat products arriving in the U.S. from Brazil. FSIS has refused entry to …
Disrupt, Don’t Fear New Ideas in Beef Production
ONE: The Alltech Ideas Conference was all about causing a disruption in all forms of our life and of course in agriculture. And this includes the beef community. There was no better person to chat with when it comes to research in the beef industry than Dr. Vaughn Holder, Research Project Manager, Beef Nutrition, Alltech. A Head-Out-of-the-Sand approach, was the …
U.S. Beef Access to China Takes Another Step Forward
The Trump Administration has taken steps toward commercial shipment of U.S. beef and beef products to China for the first time since 2003. The USDA has reached agreement with Chinese officials on final details of a protocol to allow the U.S. to begin the beef exports to China. Secretary of Agriculture Sonny Perdue issued the following statement: “Today is a …
Iowa Gov and Ag Groups to Make China Trip
Iowa’s new governor and the state’s agricultural organizations miss Terry Branstad so much that they are already planning a trip to see him in China. Iowa Governor Kim Reynolds will lead an all-Iowa agriculture trade mission to China July 19-28 with representatives from the state’s corn, pork, soy, beef, egg, poultry, dairy and turkey industries. The trip marks the first …