The USDA’s Food Safety and Inspection Service (FSIS) announced its continued effort to modernize inspection systems through science-based approaches to food safety. USDA is proposing to amend the federal meat inspection regulations to establish a new voluntary inspection system for market hog slaughter establishments called the New Swine Slaughter Inspection System (NSIS), while also requiring additional pathogen sampling for all …
New Coalition Advocates For NAFTA Preservation
More than 30 organizations have joined to form Americans for Farmers & Families (AFF), a coalition dedicated to preserving and modernizing the North American Free Trade Agreement (NAFTA) by educating political leaders about its importance to agriculture. The groups represent growers, refiners, producers, transporters, retailers and consumers, including major industry organizations such as American Farm Bureau, Corn Refiners Association, National …
Cattlemen Kick Off Campaign to Prevent Regulation
The National Cattlemen’s Beef Association (NCBA) kicked off a media campaign aimed at spotlighting and correcting a recent court decision that will require livestock producers to comply with laws that are only meant to apply to highly toxic Superfund sites. The Comprehensive Environmental Response, Compensation, and Liability Act (CERCLA) was enacted to provide for cleanup of the worst industrial chemical …
Proud Part of the Cattle Community? Attend #CattleCon18
There is no question cattlemen and women across the country are in need of some sunshine. I fit into that mix and know where we all can get some in just a few weeks. Let’s all Blaze a Trail to Phoenix, AZ for the 2018 Cattle Industry Convention and NCBA Trade Show January 31 – February 2. Believe it or …
Ag Responds to Tax Reform Passage
Our House of Representatives again passed the GOP Tax Cuts and Jobs Act, H.R. 1 (115) today after a re-vote. And agriculture is beginning to chime in. House Agriculture Committee Chairman Mike Conaway (TX-11) praised House passage and said, “Today, Congress has delivered the fairer, simpler tax code that American families and small businesses deserve. This historic tax relief package …
CBB Names Scott Stuart to CEO Position
The Cattlemen’s Beef Promotion & Research Board (CBB) has named Scott Stuart of Colorado as the new chief executive officer, effective February 1, 2018. “The beef industry is very complex,” notes Brett Morris, CBB chairman from Ninnekah, Oklahoma. “Scott has the background and understanding to bring all those pieces together to help producers meet their goal of promoting beef and …
Plant Breeders Award Grad Scholarships
The National Council of Commercial Plant Breeders (NCCPB) represents member companies in the business of plant improvement. So, a perfect place for them to award their Graduate Student Plant Breeding Award was the recent American Seed Trade Association (ASTA) CSS & Seed Expo in Chicago, IL. NCCPB offered three graduate student currently pursuing a PhD. in plant breeding awards of …
Missouri Farm Bureau Listening Session on #FarmBill18
The Missouri Farm Bureau held their annual meeting earlier this week and a highlight for many was the discussion on the 2018 Farm Bill. In a packed house, a Focus on the Farm Bill Seminar took place with Capitol Hill decision makers and thought-leaders in Missouri agriculture. Panelists: – Ranking Member House Ag Committee, Congressman Collin Peterson – Missouri Congresswoman …
New White Paper Explores Opportunities for U.S. Ag in Cuba
Two leading advocates for normalizing trade with Cuba announced the release of a new white paper, Opportunities for U.S. Agriculture in Cuba: A White Paper, that examines how 16 farm states could benefit if the U.S. repeals longstanding restrictions on food sales to the island nation. The paper was produced by Cuba Trade Magazine and the U.S. Agriculture Coalition for …
American Veal Commits to Innovation, Collaboration & Quality
The American Veal Association (AVA) represents milk-fed veal producers and those members are small family farms. We were able to learn more about the organization and its vision of being a source of information and collaboration to customers about the high-quality, safe and nutritious veal their members provide and its mission of leading advocacy efforts that engage the industry in …