A series of memos the Obama Administration intended to keep private shows a culture of secrecy, falsehood and dysfunction that permeated the Waters of the U.S. rulemaking process. The American Farm Bureau charges the Army Corps of Engineers memos show the Corps “repeatedly rebuked EPA officials for their abuse of the rulemaking process in producing the deeply controversial Waters of …
Farm Bureau Joins Group’s Lawsuit to Ditch ‘WOTUS’
The American Farm Bureau Federation is part of a coalition of 14 agricultural and industry groups, including the National Pork Producers Council and the National Cattlemen’s Beef Association, that have filed a lawsuit to vacate the controversial new rule redefining the scope of federal jurisdiction under the Clean Water Act. This news release from the group says the rule, known …
Farm Bureau Releases WOTUS Analysis
The American Farm Bureau Federation (AFBF) today released its analysis of the EPA’s Waters of the United States (WOTUS) final rule and concluded that it is worse than the proposed rule, according to AFBF president Bob Stallman. “Our analysis shows yet again how unwise, extreme and unlawful this rule is,” American Farm Bureau Federation President Bob Stallman said. “Our public …
Pork Addresses Key Industry Issues
This morning on day two of the 2015 World Pork Expo the National Pork Producers Council (NPPC) hosted another press conference to address three issues impacting pork producers, swine businesses and organizations and the consumer. Dr. Howard Hill, NPPC past president, began the morning discussing the 2015 Dietary Guidelines that were released in February. He noted the committee did not …
Agvocating for a Thirsty Land
Conrad Weaver just announced a collaboration with the AgChat Foundation on his latest documentary project, Thirsty Land. The AgChat Foundation is the in-kind “Fiscal Sponsor” and fundraising partner of “Thirsty Land” film. The Foundation will provide fundraising support as a 501c3 non-profit organization, enabling Weaver to receive grants, and other tax-deductible donations for the film project. Weaver is launching a …
Toledo Food Dialogues Tackles Water Issues
All things water were discussed this morning during the Food Dialogues: Toledo event. On August 2, 2014 a toxic algal bloom caused nearly 500,000 people to be without water. The event led to discussions around how to balance the need for clean water with the need for food. The conversation was continued through two panel discussions with the first panel, …
Toledo Food Dialogues Focused on Water
Are you watching Food Dialogues: Toledo? EPA Administrator Gina McCarthy mentioned the Toledo water crisis last year in her announcement yesterday on the final Waters of the United States (WOTUS) rule to point out the importance of clean water to industry. The question being addressed during today’s U.S. Farmers and Ranchers Alliance Food Dialogues is “How do we balance our …
Agriculture Reacts to WOTUS Final Rule
Agricultural organizations are analyzing the final Clean Water Act Waters of the U.S. (WOTUS) rule released today to determine whether it answers the concerns they have raised about the impact the regulation would have on farmers and ranchers, but most express reservations. “We are undertaking a thorough analysis of the final WOTUS rule to determine whether the Environmental Protection Agency …
Administration Finalizes WOTUS with Few Changes
The U.S. Environmental Protection Agency and the U.S. Army finalized the Clean Water Rule that has become known as the Waters of the United States or WOTUS. According to EPA, the rule “ensures that waters protected under the Clean Water Act are more precisely defined and predictably determined, making permitting less costly, easier, and faster for businesses and industry.” The …
Water is Focus of USFRA Toledo Food Dialogues
Last year’s toxic algae bloom in Lake Erie at Toledo, Ohio, that left half a million people without clean water, underscored the delicate balance that exists between farming and drinking supplies. So it’s no wonder the U.S. Farmers & Ranchers Alliance (USFRA) chose Toldeo as the site for the next Food Dialogues on Thursday, May 28, starting at 9 a.m. …