PRRS Control Progress

Cindy Zimmerman

Last year when we interviewed Dr. Bob Morrison with the University of Minnesota at the first PRRS control seminar sponsored by Boehringer Ingelheim Vetmedica (BIVI) he said they were “just at the beginning of this process to create area and regional PRRS control.” At the second seminar held last week, Morrison said, “We’re one year further ahead, one year more …

Audio, Boehringer Ingelheim, Swine

Renewed Optimism for PRRS Control

Cindy Zimmerman

Optimism was the key word at the Boehringer Ingelheim Vetmedica (BIVI) “Area Regional Control of PRRS” seminar in Chicago Friday, which was held prior to the start of the 2009 International PRRS Symposium. “There is a renewed optimism in our ability to put together area regional control and hopefully eradication programs for this disease and it’s an optimism I haven’t …

Audio, Boehringer Ingelheim, Swine

Just Say No to PRRS

Cindy Zimmerman

Boehringer Ingelheim Vetmedica (BIVI) is hosting its second annual “Area Regional Control of PRRS” seminar in Chicago today, prior to the start of the 2009 International PRRS Symposium. The theme this year is “From Ideas to Implementation” – actually getting the concept of area regional control (ARC) on the ground and running. BIVI has taken an active role in the …

Boehringer Ingelheim, Swine

National Pork Board Responds to Jonathan Safran Foer

Amanda Nolz

Last week, I was watching the Ellen DeGeneres Show because I knew she would be interviewing Jonathan Safran Foer, the author of “Eating Animals,” a gruesome attack against animal agriculture and a strong testimony for a vegan lifestyle. Recently, the National Pork Board responded to Foer’s statements, especially when he falsely linked H1N1 to a hog farm in North Carolina. …

Pork, Research, Swine

Facts About Pigs With H1N1

Cindy Zimmerman

USDA has confirmed the presence of 2009 pandemic H1N1 influenza virus in a pig sample collected at the Minnesota State Fair. The National Pork Producers Council notes, despite this development, pork is safe to eat and handle and that, according to the Centers for Disease Control and Prevention, flu viruses cannot be transmitted through food, including pork. Pigs, like people, …

Pork, Swine, USDA

PIC Helps Hog Producers Improve Performance

Cindy Zimmerman

There are still hog producers in business in Iowa and they are more dedicated than ever to producing a quality product for consumers at the best price possible. That was my take away from a meeting I attended this week in Washington, IA to gather some audio, photos and video for our friends at PIC International to use for some …

Audio, Pork, Swine

TIME for Yellow Journalism

Cindy Zimmerman

If you look up the definition of “yellow journalism” you should find a picture of last week’s TIME Magazine cover story – which was renamed “Getting Real about the High Cost of Cheap Food” – after first being headlined “America’s Food Crisis and How to Fix it.” Wikipedia gives several characteristics of yellow journalism that fit this attack on modern …

Corn, Livestock, Media, Swine, Wackos

Swine Seminar Synopsis

Cindy Zimmerman

We have had a couple of comments asking if the Boehringer Ingelheim Swine Health Seminar presentations will be available for those who were not able to attend, and the answer is yes. Ned Arthur (pictured here at work) with Truffle Media Networks was at the event taking photos and video and doing interviews, all of which will be posted along …

Audio, Boehringer Ingelheim, Pork, Swine