When Iowa hog farmer Sam Carney got his first look at the proposed Grain Inspection, Packers and Stockyards Administration (GIPSA) rule released on June 22, he was shocked. “I thought it would be something to get rid of vertical integration,” Sam says. “And to me, this is just something that looks like they’re encouraging vertical integration.” Sam is president of …
Novus White Paper Touts Benefits of Methionine
Having enough high quality protein to feed a growing world population in the future could very well be dependent on an essential amino acid known as methionine. Now, essential amino acids may not be very sexy, unless you’re a molecular biologist – but they are just what they say they are – essential to life – and they serve the …
MO Commodity Groups Step Up To Plate
Actually St. Louis Cardinals left-fielder, Matt Holliday, is “Stepping Up To The Plate.” A coalition of Missouri agriculture organizations has launched a summer education campaign with the St. Louis Cardinals. Themed “Stepping Up to the Plate,” the goal of this initiative is to increase consumer understanding of how today’s farmers are using the latest technology to provide safe, affordable, nutritious …
HSUS Lays An Egg In Iowa
Apparently only some media were allowed to attend a Humane Society of the United States “news” conference this morning in Des Moines, IA. But a post on a Des Moines Register blog says that it was “closed to journalists.” Now how can you have a news conference if you don’t allow media to attend? This photo, provided via Facebook and …
Good Eggs By Howard Helmer
The world’s fastest omelet maker is Howard Helmer seen here in action at Commodity Classic. I missed his presentation but got there in time to talk with him. In the interview you’ll hear him tell you how to make a delicious omelet fast. He also talks about the Good Egg Project. It is . . . an initiative by America’s …
Improvement in the Poultry Industry
Attendance at the 2010 International Poultry Expo and International Feed Expo was up over last year at approximately 19,000. In 2009 attendance was just 17,800 due to the overall downturn in the economy and higher input costs. So, things are looking up for the poultry industry right now. At the expo, I had the opportunity to chat about chicken with …
Novus Helps Poultry Producers Optimize
With higher feed costs, it is important for poultry producers to get the most for their money. At the recent International Poultry Expo/Feed Expo, Novus International was talking to producers about how to optimize their poultry diets. “Optimizing the diet does not necessarily mean having a cheap diet,” says Novus product manager Dr. Nasser Odetallah. “They have to make sure …
Novus Stays Close to Customers
Novus International Executive Vice President of marketing and sales Giovanni Gasperoni, pictured here with a delegation from Thailand, seemed to know everyone at the International Poultry/Feed Expo in Atlanta last week and he greeted them all as close friends. His genuine and effusive personality reflects his passion for the business of animal agriculture and the people in the industry who …
Elanco Enhances Commitment to Food Safety
Elanco has launched a new business platform focused on food safety that includes new products for both poultry and beef processing plants. For poultry, AviBrom™ is a post-harvest carcass rinse that reduces Salmonella pathogens during processing. Research has shown up to a 2.5-log reduction1 in post-chill whole-carcass Salmonella levels when using AviBrom. “AviBrom works in a wide range of water …
Novus Sponsors World Ag Forum Regional Roundtables
During the International Poultry Expo/International Feed Expo in Atlanta last week, Novus International was promoting some World Agricultural Forum (WAF) regional roundtables that will be held during this off year for the World Ag Congress. I talked with Novus president and CEO Thad Simons and World Ag Forum president and CEO Kathy Moldthan about how they are working together on …