Merck Animal Health is dedicated to spreading the awareness of one of the most common diseases found in the cattle industry. Bovine Respiratory Disease (BRD) continues to take an economic toll on herds across the country. During NAFB’s Trade Talk I spoke with Dr. Brent Meyer, technical services veterinarian for Merck. He shares what the company is doing to tackle …
Prince Agri Sponsors Dairy Nutrition Symposium
The opening speaker at the Penn State Dairy Cattle Nutrition Workshop pre-conference symposium, sponsored by Prince Agri Products, was Dr. Robert Corbett, Dairy Health Consultation. His focus was on how nutritional and management practices can have a major impact on a dairy cow’s immune system during the transition period. I spoke with him after his presentation. He says that minimizing …
Do You Know Prince Agri Products
Prince Agri Products sponsored the Penn State Dairy Cattle Nutrition Workshop pre-conference symposium and I was invited in to cover it. To learn more about the company I spoke with Dave Calabotta (right), VP of Marketing and Business Development. Dave says that Prince Agri Products has been around for about 150 years and is part of Phibro Animal Health. Prince …
Prince Agri Products Symposium
Next up on the AgriBlogging Highway for me is the pre-conference symposium at the Penn State Dairy Cattle Nutrition Workshop. The symposium is sponsored by Prince Agri Products and will focus on Mastitis Management and Transition Cow Health. Reducing the incidence of mastitis and enhancing transition cow health can have a significant impact on dairy cattle health, milk production and …
Future of Ag Technology and Investment
Executives from DuPont Pioneer, Elanco and Monsanto all participated in a panel discussion at the World Food Prize Borlaug Dialogue last week on “Research and Returns: The Future of Agricultural Technology and Investment.” “In general, we’re talking about the importance of continued investment and innovation and taking it even further to consumer acceptance,” said panelist Rob Aukerman, President of US/Canada …
GAP Report Unveiled at World Food Prize
The Global Harvest Initiative (GHI) released its 4th annual Global Agricultural Productivity Report® (GAP Report®) at the World Food Prize Symposium Wednesday before a record crowd of global scientists, agricultural industry experts, farmers, and development professionals. “This particular report focuses on value chains and what that means for farmers and consumers,” said Dr. Margaret Zeigler, GHI executive director. “We wanted …
Elanco’s Jeff Simmons has had Enough
The Council for Agricultural Science and Technology (CAST) and DuPont today presented the 2013 Borlaug CAST Communication Award to Jeff Simmons, president of Elanco, on the occasion of the 2013 Borlaug Dialogue hosted by the World Food Prize Foundation in Des Moines. In accepting the award, Simmons issued a challenge to solve the greatest issue of our time – food …
BIVI Introduces FLEXcombo HSB Swine Vaccine
Boehringer Ingelheim Vetmedica, Inc. (BIVI), has made it easier to vaccinate swine against porcine circovirus type 2 (PCV2) and Mycoplasma hyopneumoniae, two of the most economically important swine diseases, in a single injection with FLEXcombo. Because every swine herd is unique, FLEXcombo, one of the products in the FLEX Family of vaccines, allows producers and veterinarians to customize vaccination programs …
Pork Production and Profitability
Economist Dennis DiPietre shared his insights on the cost of production and profitability in the U.S. pork industry during the Boehringer Ingelheim North Carolina Health Seminar last week. Dennis is a frequent guest speaker at this event because he always entertaining and enlightening. His main point this time was “all the world is a distribution” which he used to illustrate …
Risk Factors for Salmonella in Swine Production
Food safety is one of the major factors driving consumer food demand which makes salmonella a food safety priority for the pork industry. Dr. Marcos Rostagno with USDA-ARS at Purdue University told producers at the Boehringer Ingelheim North Carolina Health Seminar that awareness of the on-farm risk factors for salmonella contamination is the first line of defense. “Particularly paying attention …