The Executive Director of the Sunbelt Ag Expo is Chip Blalock, seen here at the Southeastern Farmer of the Year luncheon. When I spoke to him he said, “We’ve had truly Chamber of Commerce type weather this week.” I echo that since it was sunny with a nice breeze all the time I was there.
I asked him to tell us a little about the history of the show, especially this unique location on an ex-military airfield. One of the things that has become increasingly important is the relationship with companies that are providing products and services to people who want to live the country life. He says that the rural lifestyle market is well served now at the show.
When it comes to marketing Chip says they depend heavily on their relationship with the media and all farm media. For example, when it comes to radio he says, “On the radio side, we work closely with Southeast AgNet. They cut a wide swath through Georgia, Florida and Alabama, what we call the deep southeast.” He mentions lots of specific media outlets and says there’s just too many to mention them all.
Listen to my interview with Chip here: sunbelt-08-blalock.mp3
Or you can download the interview with this link: Chip Blalock Interview (mp3)
AgWired coverage of Sunbelt Ag Expo is sponsored by the Propane Education and Research Council.

Here are a couple of ladies who are World Food Prize winners in my book. They are Victoria Carver (left) with the Iowa Soybean Association who serves on the recently created
The 2008
Several soybean groups – including the United Soybean Board, Iowa Soybean Association, Soy Foods Council, WISHH, and
Appropriately, the event today is held on World Food Day, and the World Soy Foundation was able to announce a new donation by Silk soy milk, a WhiteWave Foods brand, according to foundation director Jim Hershey. “
I only got to go out in the field for the cotton picking demonstration at Sunbelt Ag Expo but it was great. The weather was beautiful and the cotton looked awesome. I’ve got a number of pictures in the photo album.
There’s no question that if you grill food you’re going to attract a crowd. That’s what Joel Garrett, Garrett Grills, is doing for his second year at the
U.S. Secretary of Agriculture Ed Schafer has just finished addressing the folks attending the latest Farm Foundation’s Transition to a Bioeconomy Conference going on in St. Louis, Mo.
The President of the
One of the participants in the 2008 World Food Prize symposium who caught my eye yesterday was Dr. Gale Buchanan, USDA Under Secretary for Research Education and Economics. I saw him sitting in on every session I attended, so I caught up with him for an interview about the event and what he thought.
This year’s World Food Prize winners are former Senators Bob Dole and George McGovern, who are being honored for their work to expand USDA’s school feeding program. Dr. Buchanan says it is nice to see USDA’s program recognized for its world feeding efforts. “The department has a vital role to play in addressing these issues,” Buchanan said. “The focus of this conference is not looking inward but looking outward to every country around the world.”