One of our Conservation in Action Tour bus speakers was Katie Kyger Frazier, V.P. Public Affairs, Virginia Agribusiness Council. Her group represents agriculture and forestry interests on the state level with over 40 different commodity organizations as members. She says that farmers unify around what’s best for the industry and the Chesapeake Bay area restoration project has really brought diverse interests together.
Katie describes the Chesapeake Bay issue as deadly serious and the largest issue the industry has seen in quite some time. It is impacting farmers of all types including both conventional and organic. She says that her council has been working with various ag groups to finish the Chesapeake Bay TMDL by the end of the year. They’ve identified items like getting credit for farmers for the bmp’s they use to farm which is not happening right now. Katie Kyger Frazier Interview
Conservation In Action Tour 2010 Photo Album
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Harold Reetz is one of the board members for the Conservation Technology Information Center and has formed
Representing
Precision ag was highlighted at the Nutrient Use Efficiency Expo during the Conservation in Action Tour by a company called Geosys represented by Don Lampker. Don says Geosys is a relatively small technology supply company. He says they do a lot with satellite imagery and have a product called
During the Nutrient Use Efficiency Expo on the Conservation in Action Tour our sponsor,
Paul Davis farms in New Kent County, VA and drives a truck with a bumper sticker that says, “Never-Till.” His farm was a stop on the Conservation in Action Tour. He’s been in continuous no-till since 1999.
The Deputy Undersecretary for Natural Resources and Environment, USDA, is Ann Mills. Ann oversees the Natural Resources Conservation Service. During lunch on the Conservation in Action Tour she spoke to us about several initiatives under her oversight. She talked about her goals of getting 100 percent participation from Chesapeake Bay area land owners to help with the watershed cleanup efforts. She acknowledged farmers work on this and told people during the tour how much she was learning about the practices they employ. I think this shows how important it is to invite government officials out to the farm. If they’re going to regulate you it would be nice if they actually knew what you do!
The Conservation in Action Tour provides an opportunity for farmers to see how other farmers are implementing good conservation practices but it also allows policy makers a chance to learn more about this area. One of our tour participants who spoke to us at our lunch stop was Kelly Shenk, EPA. She works in the Chesapeake Bay Program office.