The NCBA Federation Division, which we’ve known as the Federation of State Beef Councils, is chaired by Craig Uden, fourth generation cattleman from Elwood, Nebraska. I visited with him to find out what’s on the agenda for the Federation here at the Cattle Industry Summer Conference. Craig says the main issue before the Federation here is the committee restructuring. He …
2012 W. D. Farr Scholarship Recipients
During the Cattle Industry Summer Conference two graduate students, one studying animal science and the other agricultural water management, received the 2012 W.D. Farr Scholarships from the National Cattlemen’s Foundation. The $12,000 awards recognize superior achievements in academics and leadership and will allow the students to further their study in fields that benefit the cattle and beef industry. The scholarships …
NCBA Leading Forward
National Cattlemen’s Beef Association CEO, Forrest Roberts, gave a passionate speech this morning during the closing business session at the Cattle Industry Summer Conference. He encouraged everyone to keep “leading forward.” I visited with him beforehand to find out what his vision is for NCBA moving ahead and he focused on three key areas, Challenge, Change and Courage. He says …
Understanding Beef Board Committee Structure
Polly Ruhland, CEO of the Beef Board, is making a point in answer to a question during the first Beef Board business session in this photo. I spoke with Polly to get a better understanding of the new committee structure that was approved during that session. Polly explains the process that led to the proposal for restructuring that was presented …
Cattle Industry Summer Conference Going Well
The President of the National Cattlemen’s Beef Association is J.D. Alexander. I talked to him about how the Cattle Industry Summer Conference is going. He says it’s going well in spite of challenges like the drought. There are over 700 people registered which is about normal for this meeting. When it comes to the weather related issues affecting the industry …
National Beef Quality Audit Updated
During the Cattle Industry Summer Conference the results of the 2011 Beef Checkoff funded National Beef Quality Audio were released. It shows that progress has been made but that there is still room for improvement. To learn more about it I spoke with Tom Field, Director of the Engler Agribusiness Entrepreneurship Program at the University of Nebraska. He’s a fifth …
2012 Cattle Industry Summer Conference
The 2012 Cattle Industry Summer Conference is underway in Denver, CO. The opening general session is going on right now. I’ll be Beef Board Blogging once again for the Cattlemen’s Beef Board and will have stories to share here on AgWired soon. We’ve got a Beef Board Update session coming up where I’m sure I’ll get some interviews to share. …
Cattle Industry Summer Conference Mobile Site
Are you going to the Cattle Industry Summer Conference? If so and if you get registered then you can use the mobile website just announced. I don’t like calling it an app since it doesn’t reside on your phone. It’s a mobile website that is optimized to display on your phone browser. So you do have to have the link …
Alltech Town Branch Bourbon Samples
During the Cattle Industry Convention trade show attendees stopping by the Alltech booth got a rare treat, if you were there for the Alltech Beef, Bourbon and Beer Happy Hour Reception. Served at the reception were Alltech’s new Town Branch Bourbon and Kentucky Bourbon Barrel Ale. I’m not sure what the status is of distribution and availability of the bourbon …
Beef’s Shrinking Environmental Footprint
Contrary to popular belief, eating beef is not bad for the environment and Dr. Jude Capper with the Department of Animal Sciences at Washington State University has the research to prove it. Jude talked about her findings to the media and during National Cattlemen’s Beef Association committee meetings at the recent Cattle Industry Convention in Nashville. “There’s a popular perception …