AFBFA Announces First Peas to the Table Contest

Joanna Schroeder

Peas_twitter2During the recent Young Farmers & Ranchers Leadership Conference held in Kansas City, Missouri, Miss America 2016 Betty Cantrell announced the First Peas to the Table Contest. The new national competition, according to Julie Tesch, executive director of the American Farm Bureau Foundation for Agriculture, encourages children aged kindergarten through 5th grade to plant, raise and harvest peas this spring.

“It was an honor to have Miss America 2016 Betty Cantrell join us in launching the First Peas to the Table Contest,” Tesch said. “We know from experience that getting your hands dirty is the best way for children to learn! Through this contest, we aim to provide fun, hands-on learning opportunities for students across the country.”

The contest ties directly in with the book “First Peas to the Table,” by Susan Grigsby, which won the Foundation’s 2016 Book of the Year. The Foundation created the contest to help students understand the importance of healthy foods and agriculture in their everyday lives, and to increase their understanding of how plants grow.

The student team that grows the greatest amount of peas (measured in cups) using no more than 20 pea seeds during the official contest period will be declared the winner and receive the grand prize – a visit from Cantrell. Peas may be grown in any manner including in a hot house, hoop house, indoor pot, planter or outside garden. The contest runs March 1 – May 16. Click here for the official entry form, guidelines and rules.

In conjunction with the contest, Tesch encourages educators to invite local farmers and ranchers to speak in their classrooms about food production and the importance of agriculture. Contacting your county Farm Bureau office is a good way to find local farmers.

AFBF