NAMA Is Calling On A Few Good Agrimarketing Pros

Chuck Zimmerman

NAMA is looking for a few good professionals to participate in the Student Mentor Luncheon at the upcoming 2005 Agri-Marketing Conference & Trade Show in Phoenix. Here’s NAMA’s call for help, along with contact information:

Students hungry for advice (and lunch) need you! This event was a success last year in Kansas City and we hope to improve it this year with more students, more professionals and more quality interaction time.

Don’t miss your chance to come face-to-face with topnotch employee candidates! In an effort to provide students with an opportunity to connect with professionals about careers and job opportunities, we are organizing this event during the Thursday, April 21, tradeshow luncheon from 12:00 – 1:30 p.m. in Phoenix.

All you need to do is click here to sign up: Mentor. Then, show up at the luncheon, sit at the designated Student Mentor Luncheon tables and chat your heart out with the students for 60-90 minutes. For this effort, you’ll gain the satisfaction of knowing you’ve helped a young person along his/her way and you will gain one more special ribbon on your NAMA badge when you check in at registration. This year we are going to provide table tents with your name, company and location as a way to more quickly start the conversation.

Organized by the NAMA Careers Committee, the luncheon is intended to:

Provide students with the opportunity hand out resumes and business cards.
Provide professionals with an opportunity to interact with students and answer student questions.
Mentors and students are welcome to keep in touch, however, there will be no specific responsibilities designated for the mentors after the meeting.

If you have any questions, please contact Myrna Krueger, NAMA Careers Committee. 952-852-6291.

So, don’t forget to sign up to be a NAMA Student Mentor at Phoenix in April 2005!

NAMA

Our Blog Is A Credible Media Outlet

Chuck Zimmerman

In the international ag news arena the World Trade Organization (WTO) ranks right up there at the heart of a lot of stories. I’ve been to the WTO on more than one occasion to interview various representatives, including former Director General Michael Moore. Trade issues are vitally important to agrimarketing and in fact often determine if you can even market products internationally so we want to keep in touch with these folks!

I requested media credentials for AgriMarketing Pros and was initially turned down. I was informed that they only allow credentialing to “accredited” news organizations. However, after explaining our weblog in more detail they re-considered and granted us full media credentials. I guess that now makes us on an international level, a credible and even “accredited” news organization.

The next WTO Ministerial Conference will be taking place in Hong Kong, China in December. I am hoping to find a way to attend. I covered the Seattle conference a few years ago, which turned out to be an unforgettable experience with all the protesters and the fact that absolutely nothing was accomplished.

Media

Rest In Peace Holy Father

Chuck Zimmerman

You may wonder what the Pope has to do with agrimarketing. Trust me there’s a connection here.

In February of 2001, when I was still farm director for the Brownfield Network, I was able to participate in a seminar at the FAO in Rome on International Farm Broadcasting, specifically in undeveloped countries. That gave me the opportunity to bring along my family for a visit to Rome prior to the seminar. Through the efforts of a wonderful priest and our local bishop we were invited to meet Pope John Paul II. First my two oldest daughters were able to greet him at a Wednesday general audience and then Cindy, myself and our youngest daughter got to meet him in his apartment on a Saturday morning! I’m including the pictures because they are some of my most treasured that I’ll ever have.

Pope John Paul II is already a saint in my mind. He had a tremendous impact on my life and on my family. I have to take this opportunity to honor him for all he did in his life. I know he reached out and touched millions of people of all faiths and he will be sorely missed but his legacy will live on for centuries to come.

“Well done, good and faithful servant.” (Mathew 25:21)

Chuck and PopeCindy and PopeChelsea and Pope
Carly and PopeCaitlin and Pope

The Zimmerman family (Chuck, Cindy, Chelsea, Carly and Caitlin) and Pope John Paul II

-photos taken by Vatican photographer-

Uncategorized

Commodity Group E-Newsletters

Chuck Zimmerman

Most commodity organizations have good e-newsletters. I’ll try to provide links to them as time goes on. I invite you submit a link to yours in case I don’t have it. I’d like to know what you like or don’t like about them too. How can they be improved or changed?

One that I’ve been getting for some time is a weekly news wrap-up from the National Association of Wheat Growers. You can subscribe to it on their website. One of the nice things about this e-newsletter is that it’s weekly and usually only contains a few news headlines of important stories. I can scan it quickly and link to the full stories if I want to. Now if they had some audio in there . . .

Ag Groups

Tell Us What You Think By Commenting

Chuck Zimmerman

If you see anything on AgriMarketing Pros that stirs your emotions use the comment feature!

That means that you read a post and want to say something about it you just click on “Comments” at the bottom of the post and enter your thoughts. A little form pops up which you fill out and then you hit the submit button and you’re done. Simple.

Then your thoughts are there for other readers of the post to see and they can comment on your comment. It’s a great system!

Uncategorized

Agribusiness News & Notes

Chuck Zimmerman

Anderson Joins Valent U.S.A. Corporation’s Sales Team

WALNUT CREEK, Calif. (March 31, 2005)- Valent U.S.A. Corporation is pleased to announce the addition of Brad Anderson to their Midwestern sales team. Anderson, a 20-year veteran of the agricultural industry, will serve as a sales representative for the state of Nebraska.

For more information contact Lauren T. Daniel, (901) 523-2000 or
Lori L. Theine, (847) 968-4719

Agribusiness

A Gaggle Of Blags?

Chuck Zimmerman

You know “blog” really isn’t a very pretty word. But what else are you going to call it? What if it’s an ag-related blog?

Would it be a “blag?” (Sent in by the oh so creative Steve Mays)

And would a bunch of blags be a blaggle?

Uncategorized

Writing Our Way To Switzerland

Chuck Zimmerman

Actually I hope we can eat some good cheese and chocolate and sample some great wines!

I’ll be in some excellent company on my trip this fall to the IFAJ Congress in Thun, Switzerland. At this point I know that John Walter, editor, Agriculture Online/Successful Farming, Mike Wilson, editor, Farm Futures, Kelly Schwalbe, BCS Communications and Greg Lamp, editor, The Corn And Soybean Digest will also be going.

I’ll be writing more about this trip as we get closer. It’s not until the end of August.

IFAJ, Publication

A New Angus At Hard Rock Cafe

Chuck Zimmerman

I love beef and I love the idea of Certified Angus Beef at a rock and roll restaurant! My middle name begins with an “A.” It could stand for Angus. Can I have one free too? Please . . .

A NEW LEGEND IN BURGER HISTORY
Hard Rock Cafe Introduces New Legendary Burger Made with Certified Angus Beef®

Orlando, Fla., March 29, 2005 – Get ready AC/DC . . . there’s a new Angus in town! For more than 33 years, Hard Rock Cafe has been known for great American food and its unparalleled collection of memorabilia from the world’s greatest rock legends including Elvis Presley, Jimi Hendrix, U2 and Nirvana. Today, Hard Rock Cafe announced the addition of the world’s next great icon – the Legendary Burger, the company’s tastiest burger yet, made with 10 ounces of Certified Angus Beef®, the world’s premium brand of fresh ground beef.

And

ANGUS EATS FREE!
Hard Rock Cafe Offers Complimentary New Legendary Burger To
Anyone Named Angus

Orlando, Fla., March 29, 2005 – Hard Rock Cafe is calling all those “branded” with the name Angus to try its new Legendary Burger, made with Certified Angus Beef®, for free! From April 3rd through April 4th, 2005, anyone with the name Angus, first, middle or last, is invited to stop by their local Hard Rock Cafe in the continental United States to enjoy the company’s most succulent burger yet . . . on the house.

For more information contact Crystal Meier at Certified Angus Beef.

Ag Groups