An Alberta, Canada pork producer suggests technologies designed to cut the amount of water wasted by hogs in the grower barn not only offer environmental benefits, but substantial economic benefits.
As part of a project to examine water wastage and greenhouse gases reduction in hog operations, JV Farms in High River, Alberta installed water meters and compared usage by pigs drinking from ball bite type nipple drinkers to those using standard drinking systems for one calendar year. The switch to ball bite drinkers slashed water use by an average of 35 percent with the most dramatic reductions evident during the hottest days of the summer with no negative impact on behavior or performance. Read More