Now, when I say foods can talk, I don’t mean that an exquisitely prepared lobster is going to suddenly speak up and ask to be spared from a rumbling stomach. I’m talking about food with messages. Think of the corn fields in that sci-fi movie Signs… except, well, it’s not signs but words. And not fields of crops but food on your dinner plate.
If foods could talk, what would they say? What would you want them to say? The birth of talking foods is only a few months away. Gourmet Impressions, Inc. has officially awarded Practical Enterprises, Inc. the exclusive worldwide Licensing rights to bring their food embossing and impressing tools to life.
These babies called The Roller and The Stamper are the only gadgets in the world that can enable anyone, anywhere to make foods talk. Just about any message, saying, logo or picture of one’s desire can be personalized instantaneously as an embossment onto. or an impression into a vast variety of 40+ foods. Pizzas, ice creams, baked goods, deserts, fruits, vegetables, cookies, cheeses, and breads will be speaking, whispering, shouting, cooing, or even communicating in braille, depending upon one’s moods , desires and passions.
Eat my words! You will soon experience tasty smiles from edible messages, the likes of which you’ve never consumed. The Culinary and Food Advertising Industries are about to be revolutionized with a new excitement and vigor, creating a fun, memorable experience for all. Every child, adult; rich or poor, every restaurant, kitchen; every country, town, hamlet and in every language will soon have much food for thought. Signature dishes will be just that, and on everyone’s lips…literally.

Things are winding down here at the ACE Convention. Looking very relaxed this morning was the executive vice president of the
The stakes? 100 K. The challenge? Provide solid evidence of catastrophic, manmade climate change.
The executive director for Pfizer Animal Health’s Global Clinical Development is Dr. Bill Baker. He’s responsible for managing the staff and budgets for this group of 120 individuals. 
We had a couple of politicians with us here today at the ACE Convention. The first one on stage was Minnesota Governor Tim Pawlenty.
Next up was the Chairman of the House Agriculture Committee, Collin Peterson who represents Minnesota’s 7th Congressional District. After his speech I asked him about why his farm bill contained less money for renewable fuels research than USDA asked for. Peterson says that they didn’t want to overdo it and that he feels that there is adequate funding in his bill. I also asked him about the whole food vs. fuel issue. He thinks that has died down and as he put it was “ginned up” by people who had other interests.
I don’t mean that the way it sounds. I was actually looking down on AgriTalk just a few minutes ago when they were doing their show live here at the ACE Convention. In the picture Mike Adams is interviewing ACE executive vice president, Brian Jennings.
AgriTalk was presented with an award by the American Coalition for Ethanol here today.
The
Hello from the
“Thanks to a warm welcome from Mayor Bloomberg and New Yorkers, Farm Aid is bringing the annual concert to New York for the first time in 22 years,” said Carolyn Mugar, Farm Aid’s executive director. “With inspiring music from generous artists and a menu of family farm food, Randall’s Island will be transformed into a music festival to be remembered.”