As a livestock producer, I like to follow the trends as pastures are converted to cropland. In many places, pastures will always be there, as the land is too steep, hilly or rocky for modernizing or farming. However, the low profit margins in the livestock industry are pushing many farmers and ranchers to expand their crop enterprise and decrease their cowherds. On another note, it seems that water is in short supplies these days, and an increasing number of acres are being irrigated. Since we have had such a wet, cold year here in South Dakota, I can only imagine the troubles those are experiencing in places of drought. Check out the statistics from the USDA as printed by the Delta Farm Press.
In 2008, farmers and ranchers spent $2.1 billion on expenses related to irrigation equipment, facilities, land improvements and computer technology. USDA’s 2008 Farm and Ranch Survey has found that farmers and ranchers are now irrigating 54.9 million acres farmland across the United States, an increase of nearly 5 percent since 2003. USDA’s National Agricultural Statistics Service (NASS) collected the data for the Irrigation Survey earlier this year.
“Water is the most critical, limited resource for our nation’s farmers and ranchers,” said Molly Jahn, USDA Deputy Under Secretary for Research, Education, and Economics. “For farmers and ranchers who are looking for more efficient ways to irrigate their land and ways to reduce their expenses, the results of the Farm and Ranch Irrigation Survey provide a valuable tool to help them make informed decisions about the future of their operations.”
If you’re like me, then you have been watching closely the progress of the Estate Tax Relief Bill. As the average age of the American farmer or rancher nears 60, agriculture businesses will start switching hands, and unfortunately, poor succession planning can result in the end of a long-standing family tradition. Here is a release that was published in 
Yesterday, at the South Dakota Cattlemen’s Association’s Annual Trade Show and Convention, I had the opportunity to listen to Terry Gompert, a University of Nebraska-Lincoln Educator with a speciality in grazing. His presentation was titled, “Money Saving Ideas Including Extending the Grazing Season,” and he offered up tips for producers to consider in 
The Morocco portion of the U.S Grains Council Corn Mission has concluded. The final step for the team was to sit down at our hotel and discuss the visits we’ve made and what we learned. We were asked to submit one observation and action step.
The Morocco Poultry Association is 
The U.S. Grains Council Corn Mission team visited a nearly new poultry operation today. The owner is pictured on the right. With the assistance of Morocco’s Green Plan for agricultural development Ahmed Addioui has built several of these poultry farms to raise chickens for the market. Each building houses approximately 15,000 birds.
The Deputy Minister of Agricultural Production for Morocco is Ahmed Bentouhami, pictured on left, who met with the U.S Grains Council Corn Mission team for dinner.
BIVI has taken an active role in the challenge of managing PRRS (Porcine Reproductive and Respiratory Syndrome) for the benefit of the swine industry. I talked with BIVI’s Stephan Lange who told me the purpose of today’s seminar is “to get the swine industry together to talk about a ‘game changing’ approach to PRRS control, meaning you step away from individual farm control and really go into area control.”
Morocco is nearing completion of a major new port facility south of Casablanca. The El Jaddah Port was one of the stops for the U.S. Grains Council Corn Mission.