New from Novus International at the World Pork Expo this year was the Equalizing Sow Performance program designed to optimize herd production.
I talked with Randy Anderson (left), who is the National Pork Business Sales Manager for Novus, about the sow program, which he says is basically a combination of their MINTREX® and ZORIEN® products. “We’re feeding the sows through gestation and lactation to help optimize performance,” Randy said. “We’re improving the feet and legs, the joint health of the animal, helping them to walk better, last longer in the herd – so basically we’re improving the longevity of the sow. And in doing that, we’re also getting a reproductive benefit of increasing the live born of the sow.”
Randy says they officially launched the program at World Pork and got good feedback from producers. “The nice thing about the MINTREX® sow program is that it works for everyone, no matter how big or how small.”
Randy Anderson interview wpx10-novus-randy.mp3
Novus VP for the Americas Dan Meagher is the guy on the right in the picture, helping to cut up and serve the Novus roasted pig at the expo. He says producers at the show this year were more optimistic than they have been in the past couple of years. “Attitudes are much better than they were last year, still cautiously optimistic, but certainly the outlook is brighter,” Dan told me. “People are conscious of having to manage the animal numbers but what they’re looking for now is how do I put a little bit more weight on and really take advantage of the markets that are out there.”
Dan also talked to me about Novus’ recent acquisitions of Albion and IQF-ENAMEX and how they have helped strengthen the company’s product lines and offerings for all types of livestock producers.
Listen to or download that interview in the player below and check out all the World Pork Expo 2010 Photo Album
AgWired coverage of the World Pork Expo 2010 is sponsored by:
and
.





First, they held a PRRS Area Regional Control workshop on Wednesday and Thursday that was for producers and veterinarians to find out what they can do to implement ARC. On Friday morning, they presented the “science behind the success” of the program for the media.
Dr. Jean Paul (JP) Cano recently joined BIVI as a professional services veterinarian after years in private practice and he says he is optimistic about the potential for controlling PRRS. “What it takes is collaboration and coordination between farms in the same area and sharing the risk of becoming infected,” he said. In addition to the biosecurity measures, JP says PRRS vaccination also plays a critical role in the control and eradication of the disease. “We think that vaccine is one more tool in the tool box that we have to fight this disease in the area regional control concept.”
Sustainability was the focus of the 2010
I talked to Paul Rea, VP of BASF U.S. Crop Operations, about the survey and the video and decided it would make a good ZimmCast this week because it reflects what agriculture is up against and how companies like BASF are helping farmers face the future.
The folks at 


“Holistic” and “durable” were two definitions for sustainable that were set forth by representatives of the food value chain, from farmers to food companies, who took part in a panel discussion at the 