We’ve all seen and many of us drink the popular types of vitamin- and mineral-enhanced water products on the market for humans. Now Novus International is promoting water-soluable organic acids to enhance pig performance. At World Pork Expo last week, Novus Technical Services Manager Dr. Karen Lehe gave a talk on adding the Aliment-based Activate WD US Max to drinking …
Benefits of Mintrex Cu on Pigs & Mode of Action
Mintrex Cu (copper) has benefits on pigs and mode of action. Dr. Yulin Ma, who works on Novus International’s research and development team, gave a presentation during the 25th Anniversary of the World Pork Expo about seven trials pertaining to the company’s new product Mintrex Cu. Ma explained that when adding the product to premix, the copper sulfate helped the …
Hogtoberfeast Was a Feast
One of the most anticipated events during the World Pork Expo each year is the hog roast sponsored by Automated Production Systems. It seems each year the event gets bigger and this year was no exception. The theme “Hogtoberfeast” was celebrated in true German style from the decoration of the pig to the costumes and accents of those who participated …
Novus Goes Whole Hog for WPX
As has become the tradition at World Pork Expo, Novus International once again offered a whole, tender, juicy roasted hog for expo goers during the Thursday afternoon street party. This year the Novus theme was “More Than A Mineral Happy Hour” in honor of Mintrex, the next-generation trace mineral that has its own official ingredient definition by the Association of …
National Pork Board Provides PEDV Research Funds
Porcine Epidemic Diarrhea Virus (PEDV) was a big topic of discussion at the World Pork Expo this past week and the National Pork Board announced the investment of $450,000 in Checkoff funds to help speed research into finding answers to this new disease threat facing the domestic pork industry. This amount, coupled with funds just approved by the Iowa Pork …
GIPSA: Farm Bill, Price Concerns Key Issues
Larry Mitchell, USDA Grain Inspection, Packers and Stockyards Act (GIPSA) administer, along with Deputy Administrator Susan Keith, spent the day at the 25th anniversary of the World Pork Expo. While attending the event, the two took some time for an answer and question session to give the pork industry and update on close term challenges and opportunities. The biggest challenge …
Pork Industry Economic Update at World Pork Expo
The economist to the pork industry Steve Meyer, with Paragon Economics, gave attendees at the 25 anniversary of the World Pork Expo in Des Moines, Iowa an economic update. During a question and answer session Meyer noted that the industry finally has prices back to profitable for the short run, the first time in nearly two years. However, he doesn’t …
Meet Kourtney Determan – Up & Coming Aggie
During the 25th Anniversary of World Pork Expo, I had the opportunity to meet one of the up and coming young women in agriculture – Kourtney Determan. She is an Iowa native who grew up on a farm in Northwest Iowa as well as a recent graduate from Iowa State University with a degree in Ag Communications. In mid-May, she …
NPPC Science & Technology Updates at WPX
This morning, Bill Luckey, pork producer from Columbus, Nebraska and National Pork Producers Council (NPPC) director gave an update during the second day of 2013 World Pork Expo on science and technology updates including antibiotics and animal welfare. In terms of antibiotics, Luckey said NPPC has been actively involved in the Animal Drug User Act. It has moved all the …
Summer Pork Campaign
At World Pork Expo this week, National Pork Board officials unveiled a new summer campaign for consumers to encourage them to save with pork cuts, grill them like steak, and learn some new names for pork cuts. “The current consumer campaign, Pork. Be inspired®, is moving product at the retail meat case and in restaurants,” says Chris Novak, National Pork …