It is time to talk about food again. So let’s have a dialogue in Minneapolis on “Farm to Consumer: Bridging the Gap between Consumer Concerns and Food Production and Sourcing Decisions.” Thanks to USFRA, we’ll will be there tomorrow to watch, learn, interview, tweet. From environmental sustainability to GMO safety and animal welfare, consumers increasingly want to know if the …
AgriCorps: Youth is the Solution
During Tuesday’s lunch session at Ag Media Summit, participants listened to a special presentation on the future of agriculture in Africa, and the potential it holds for both economic prosperity for millions of impoverished youth, and answers to the greatest challenge humanity will face yet: How farmers are going to feed an additional three billion people by the year 2050. …
3rd Annual Ozark Bacon Festival
The 3rd annual Ozark Bacon Fest– a tribute to Bacon, Bourbon & Beer will be held Saturday, October 10, 2015 at the Ozark Empire Fairgrounds E-Plex. Guests can experience the Ozark’s best chefs’ creative bacon snacks, shop for bacon and bacon inspired products, and view displays from National brands. Mixologists and brewers will supply bacon-inspired cocktails, beer and wine. The …
Aug. 11 Food Dialogues to Focus on ‘Farm to Consumer’
Consumer concerns about the impact food production practices might have on their long-term health or the health of the planet will be the topic of the next Food Dialogues. The Aug. 11 event will be held in Minneapolis and will bring together a panel of leaders in the food space, including food and retail executives and farmers for a conversation …
Hot Dogs/Hamburgers Rule
Our latest ZimmPoll asked the question, “What’s on your grill this July 4th?” Hot dogs and hamburgers came out on top and the other category included ribs and brats. We hope everyone had a safe and tasty Independence Day! Here are the poll results: Hot dogs – 22% Hamburgers – 22% Steak – 17% Chicken – 17% Other – 17% …
Venison For Supper
This is only one of many reasons why I like to hunt deer. Eating them. Freezer meat is where it’s at. Today’s supper menu includes some small steaks that will be quick grilled on a hot fire. These pieces come from what we call the “football roast” in the ham. I take that roast and trim it, muscle it out …
Biggest Hot Dog Holiday to Kick Off Hot Dog Month
Americans are expected to eat more than 150 million hot dogs over the July 4th weekend, appropriately kicking off July as National Hot Dog month. Independence Day will be celebrated with fireworks and more hot dogs than any other time of the year– enough to stretch from D.C. to L.A. more than five times. “There’s no better way to celebrate …
July 4th Cookout is Less Than $6 Per Person
The American Farm Bureau reports that all your favorite cookout foods will cost you less than $6.00 per person. If you like hot dogs, cheeseburgers, pork spare ribs, potato salad, bakes beans, lemonade and chocolate milk, you’re in luck. The cost of of $5.58 is actually a 3-percent decrease from prices a year ago. “Based on our survey, food prices …
American Food 2.0 at Expo Milano 2015
I’m wearing my American Food 2.0 shirt today thanks to New Holland and the trip they put together last week for agricultural journalists. While visiting Expo Milano 2015 I made sure I stopped at the USA Pavilion. The pavilion is sponsored in part by CNH Industrial. The theme for the USA Pavilion is “American Food 2.0: United to Feed the …
Pork Addresses Key Industry Issues
This morning on day two of the 2015 World Pork Expo the National Pork Producers Council (NPPC) hosted another press conference to address three issues impacting pork producers, swine businesses and organizations and the consumer. Dr. Howard Hill, NPPC past president, began the morning discussing the 2015 Dietary Guidelines that were released in February. He noted the committee did not …