We’re going to send out a news release on this but I’m too excited to wait. As some of you may have noticed earlier this week on AgWired, we have new sponsors coming on board World Dairy Diary.
Farm Products And Rose Bowl Bet
The Rose Bowl will be played shortly so how much more timely could this post be about the Governator waging a little promotional bet with his counterpart in Texas?
Record First Quarter For Monsanto
It looks like Monsanto is planning on having a good year. According to their President and CEO, Hugh Grant, “The contribution of our seeds and traits business continues to grow, as more and more farmers throughout the world recognize the value and convenience of our products for their farms.
Bongo Microwavable Donuts
This is a story you can sink your sweet teeth into. Microwavable donuts. Very good idea. Goes good with coffee.
Computers On The Missouri Farm
I wonder is this type of conference is being done in other states. Here in Missouri this weekend farmers can attend a “Compuers On The Farm” conference. You can see the program here.
10 Good Reasons To Blog
There’s a nice article on Chief Marketer that contains reasons for blogging. These apply to any company in today’s world, even you farmers who are trying to market your products in the global economy. The article is written by Bob Cargill. He lists 10 reasons you should consider blogging:
Lang Joins Learfield
It looks like the folks at Learfield Communications have found a leader for their new Creative Services division. Kim Lang, who was most recently working at DTN, will be joining the firm soon. I’ve got a call in to Kim to get some more details about the position and the services that will be offered by the new division.
Veal A Featured Holiday Recipe
The Beef Checkoff got a nice boost to their Vealstore website traffic after “Chef Laurent Tourondel (pictured) of BLT Steak in New York City joined Today Show Host Al Roker in demonstrating an elegant holiday veal recipe.”
New Board Members Pop Up
Yes, I’ve been wanting to get out and play golf. Especially if I can have a double chocolate popcorn ball. I don’t think you’re supposed to tee these off though. The Popcorn Board wants you to make and eat them.

