Is big or small farming the future? Tough question, but the conversation was had and Lori Renzi, Vice President of Brand Strategy & Development at Charlie Baggs Culinary Innovations (CBCI) was one of the lucky panelists who got the chance to express her opinion and expertise during USFRA’s Boston Food Dialogues. CBCI is a consulting practice for the global food …
New Holland Welcomes Marketing Comm Manager
New Holland Agriculture and Construction has announced that Dawn Pelon is their new Marketing Communications Manager effective immediately. She will be responsible for overall brand, product segment and channel marketing communications as well as management of creative agencies and vendors in North America. “Dawn brings extensive experience to our business from management-level roles in marketing, customer service and communications for …
Is Small Farms or Diversity the Answer?
USFRA’s Boston Food Dialogues panelists came from the east and the west, represented the big and the small, work in agribusinesses and in small farming communities. Michael Swanson, Agricultural Economist for Wells Fargo Bank NA, Minneapolis, Minnesota and Bruce Rominger, Rominger Brothers Farm, Winters, California were two panelists Chuck had the chance to speak with after the recent Boston Food …
Zimfo Bytes
Over the past several months, Vermeer Corporation has made numerous strategic moves to be well positioned for the future of the global forage market. The U.S. Department of Agriculture has scheduled a referendum for eligible watermelon producers, handlers and importers Deere & Company has agreed to sell a majority interest in its landscapes business to the private equity investment firm …
Farm Size Dialogue Gives All A Voice
U.S. Farmers and Ranchers Alliance once again brought up a hot topic in the agriculture and food industry for experts and industry leaders to discuss. Farm size was the topic for last week’s Boston Food Dialogues. And the man with maybe the toughest job for the day was Alan Bjerga, who’s role was moderator. Alan is the author of “Endless …
Small Farms Serve Niche Market
A fourth generation fruit and vegetable farmer, Jamie Cruz, is the owner/grower of Springdell Farm in Littleton, Massachusetts. Jamie served as a panelist for the Boston Food Dialogues. The family farm also raises hogs, cattle, poultry, sheep and goats. They proudly sell 99% of their products through their farm stand, various CSA programs, local restaurants and farmers markets. “The increase …
The Young Agrarian Community
Hello and welcome to the ZimmCast. In this week’s program we’re going to talk about Young Agrarians. During the 2013 Canadian Farm Writers’ Federation conference you met Sara Dent from a presentation she did at our opening reception. Now meet Sara in a more personal way via a conversation we had at the close of the CFWF conference. My focus …
GROWMARK Supports Kleckner Fellowship
One of the many ways that GROWMARK participates in the World Food Prize Borlaug Dialogue is through support of the Truth About Trade and Technology (TATT)Kleckner Fellowship. GROWMARK Corporate Relations Specialist Karen Jones attended the World Food Prize events for the first time this year, the first time they have helped sponsor the fellowship, which was created last year in …
Rep. Kristi Noem Unplugged
Rep. Kristi Noem (R-SD) took advantage of last Thursday’s bonus day off from Congress to head back west and meet with some of her peeps at the AgFirst Farmers Cooperative in Aurora, SD. Noem, who is a member of the farm bill conference committee scheduled to begin meeting this week, kicked back with a couple of the coop members and …
Big and Small Farms Working Together
She’s a mother running on empty. She’s Leah Beyer. Let the Beyer Beware. That all becomes clear when you click on through to the other side. Leah was a panelist at the Boston Food Dialogues and the first one I interviewed. She’s a farm mom who grows corn and soybean with her husband in Indiana. They are “retired” dairy farmers. …