This sounds like a magazine I would enjoy. Just the name conjures up savory images – Meatpaper.
Meatpaper is a print magazine of art and ideas about meat. We like metaphors more than marinating tips. We are your journal of meat culture.
At once divisive and universal, delicious and disturbing, funny and dead-serious, meat polarizes us unlike any other food; it’s the Hillary Clinton of the freezer aisle.
Us, we’re ambidextrous here at Meatpaper — no agenda except to gnaw on the ideas, artistic excursions and bone-deep emotions the subject inspires. We invite you to dig in with us.
You might want to join them at the Acme Chophouse January 11 for a meet and greet about their latest issue.
Thanks to Meatingplace where you can read an interview with one of the founders, Sasha Wizansky.