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Local Beef At Your Neighborhood Supermarket

Laura McNamara

Weis Markets says it’s a first. It’s the first time a supermarket chain has offered locally raised beef. But, consumers in Pennsylvania can now find Pennsylvania Proud Choice Angus Beef at 23 neighborhood Weis Markets stores.

“Buying local is one of the hottest trends in food today but it’s been a hot trend for us since 1912,” said Norman S. Rich, Company CEO. “Last year alone, we purchased more than 19 million pounds of produce from local Pennsylvania producers. Our Pennsylvania Proud Choice Angus Beef is the logical extension of our commitment to buying and selling Pennsylvania’s best products. We are proud to be the first supermarket company in the country to offer a local beef program.”

Pennsylvania Proud Choice Angus Beef is grain fed, hand-carved and aged a minimum of 20 days. The program features a full line of roasts, steaks, tenderloins and ground beef. The PA Angus cattle are supplied from farms in Lancaster, Schuykill and Chester Counties.

Ag Groups, Agribusiness, Beef