Former Cattle-Fax director Mike Miller returns to the beef and cattle market information provider as a new chief. Miller is the new chief operating officer.
As COO, Miller will lead efforts to expand the quantity and quality of data collected from Cattle-Fax members, as well as remodeling the entire Cattle-Fax data collection, benchmarking and reporting systems. Miller will also direct Cattle-Fax’s newly created Customized Business Solutions division.
Miller had been with Cattle-Fax for ten years before leaving the organization in 2006. He served most recently as director of research. Previously, he served as director of business development, director of cost and performance analysis, and as editor of several Cattle-Fax publications.
“I am extremely pleased to announce Mike Miller’s return to Cattle-Fax as chief operating officer,” said Randy Blach, executive vice president of Cattle-Fax. “We have made some outstanding additions to our staff over the past year, and Mike’s return will help this team provide an even higher level of service to Cattle-Fax members.”
Miller holds a Bachelor of Science degree in Agricultural Business from Colorado State University. In addition to the services he provides to Cattle-Fax members, Miller’s business presentations and reports are well-known and widely requested throughout the cattle and beef industries.

The
If bugs are driving you crazy then it may just be that you don’t understand them. Subscribe to the 
Moe Russell, principal, Russell Consulting Group, continued, “We have had a marketing agreement with Country Hedging for several years already and know they share our customer focus and philosophy to manage risk through sound decision-making. This closer business relationship will allow both organizations to strengthen our program offerings.”
The Agricola Medal is the highest award the
During the 2007 InfoAg Conference I got to go on a ride and drive with Brian Mathis, 
The salty fruits of the sea are rising in popularity with consumers, and health benefits are being touted as one of main reasons for the rise in seafood consumption.
New crops are, well, cropping up everywhere. In fact,
I know I haven’t posted much from the InfoAg Conference but don’t think I’ve been slacking off. I think I’ve conducted 15 audio interviews and one video clip as well as about 79 photos.