Before we got to go into the dairy barn on today’s IFAJ Congress tour we learned about automatic or robotic milking from the expert.
He’s Gunnar Pettersson, Swedish University of Agricultural Science. He used a power point presentation but I recorded him anyway and am providing an edited version of that talk.
In his talk he mentions how much dairy producers like these automatic systems like the DeLaval one in use on the farm today. The main reason is how it changes the lifestyle of the farmer. It gives him/her more time for things other than managing the animals.
Pettersson says he been on many, many farms studying the best management practices and he’s found and helped quantify what a robotic system can mean to the producer.
You can listen to Pettersson here:
Gunnar Pettersson Presentation (14 min MP3)


Today I got to visit a dairy operation which is pretty big business in Norway. We toured the Smestad farm. Pictured here are our hosts, Ole Kristian and Randi Skallerud.
I have to interrupt my coverage of the IFAJ Congress since this is a big story that just came to my inbox via news release. It looks like
I left the dinner last night a lot earlier than most. Just as I was leaving to be a good boy and go home to my hotel room a seed spitting contest was getting started.
Here at the IFAJ Congress in Norway we have not gone hungry.
Before our dinner last night we got to see what I think vikings like to do. And that is fight.
Our second evening in Hamar, Norway at the IFAJ Congress was a mix of very good cultural entertainment and local food and beverage.
I had to pose for a picture in the ISU wet lab during the
Pigs are dying. The question is why?
Last post of today. We had a wonderful dinner tonight but more on that later.