The U.S. Grains Council Corn Mission team visited a nearly new poultry operation today. The owner is pictured on the right. With the assistance of Morocco’s Green Plan for agricultural development Ahmed Addioui has built several of these poultry farms to raise chickens for the market. Each building houses approximately 15,000 birds.
I spoke with him via USGC Consultant Abdellah Ait Boulahsen (arms raised in photo). Ait has been involved in the Moroccan poultry industry for a long time and worked with the USGC when it helped start the Morocco Poultry Association, FISA.
According to these two guys all the chicken consumed in Morocco is produced locally. No chicken is imported. As the industry sector has grown, per capita consumption has grown from 7 kilos in 1990 to 15.5 in 2008. They believe there’s still a lot of growth to come.
They also discuss how many changes have occurred in poultry production since there are now standards for producers to follow which have reduced mortality and the use of inputs like vaccines and labor. One thing that hasn’t changed is the need to import feed. They import about 90 percent of what they need. On average 60 percent of the feed is made up of corn.
You can listen to my interview with them below and watch a video clip of the poultry house tour.

The Deputy Minister of Agricultural Production for Morocco is Ahmed Bentouhami, pictured on left, who met with the U.S Grains Council Corn Mission team for dinner.
BIVI has taken an active role in the challenge of managing PRRS (Porcine Reproductive and Respiratory Syndrome) for the benefit of the swine industry. I talked with BIVI’s Stephan Lange who told me the purpose of today’s seminar is “to get the swine industry together to talk about a ‘game changing’ approach to PRRS control, meaning you step away from individual farm control and really go into area control.”
Morocco is nearing completion of a major new port facility south of Casablanca. The El Jaddah Port was one of the stops for the U.S. Grains Council Corn Mission.
Let me introduce you to the David Asbridge and his United Soybean Board,
I attended the 61st Annual South Dakota Cattlemen’s Association’s Convention and Trade Show this week in Sioux Falls, S.D. where we discussed
After our morning meetings at the Morocco Ministry of Agriculture the U.S. Grains Council team got a little time off to “shop.” We wandered through an area of shops and I did make a few purchases that included a couple of quality Fez’s for friends of mine.
The Regional Agricultural Attache for the United States in Morocco is Hassan Ahmed. I first met Hassan when he was posted to Cairo and I was traveling on a USDA FAS trip that included stops in Cairo and Alexandria. I haven’t seen him since then until today but we still remember the “camel story” among others. Some of you have heard it. If you’re really interested I’ll share it with you some time.
The Moroccan government’s