Living out in the country, I don’t have the luxury of just running to the grocery store around the corner if I find myself in the middle of a recipe, missing ingredients. The closest grocery store is 10 miles away and it’s no bigger than my kitchen. The next store of any size is 25 miles away and it’s still a drop in the bucket as compared to bigger cities. So our pantry is quite large and I keep multiples of everything on hand.
Did I mention we have three freezers, too? Is that overkill?
Last week though, I ran out of eggs. I had to make a cake for a funeral and that used up the last of my supply. So the next night when we were making French toast and bacon for supper (yes, it’s called supper around here), I sure was missing the side dish of scrambled eggs.
If I had one of these egg cases around – and a few chickens – maybe I wouldn’t have been in that situation. This is a Quality Egg case from Dannen Feeds and it held 12-dozen eggs and had flats and fillers to keep the eggs from cracking.
That’s a lot of busy chickens. And, there was a super-size version of this egg case that held 30-dozen eggs!
Now if only I could convince the grocery store to put in a drive-through window for bread, milk and eggs, we’d be all set.
Until we walk again …



As
It’s always great to see farm broadcasters as featured speakers at events, so it was fun to see our good friend Dale Minyo with the
The luncheon where Dale spoke was on the Mavis Farm near Edgerton, Ohio. The corn and soybean operation is a fourth generation farm owned by Gary Mavis (pictured) and his wife Pat with son Scott and his wife Jenny. Gary says they follow a corn-soybean rotation on nearly 3,000 acres and divide each field into different yield zones. “We started yield mapping back in ’95 and after a few years of collecting data was able to established yield zones that we felt comfortable with,” he said. “Now we’re applying fertilizer based on those yield zones and we’re varying the rate as we go across the field it might varying 150-200 pounds depending on what the soil test has showed.”
John Deere has been a partner with CTIC since the T stood for Tillage. Now the T stands for Technology, and John Deere’s relationship with the 
The problem of resistant weeds, especially glyphosate-resistant broadleaf weeds, continues to become more worrisome, but some weeds have always had a tolerance for certain weed killers.
Resistance is different because it develops over time. “With resistant weeds, you’ve gone from getting essentially total control of a population to selecting a biotype, or individual weed that has the ability to tolerate that herbicide,” and Dan says those resistant biotype populations can then expand and dominate in a field. 