Since 2021, Syngenta and BSI have worked together with growers in Peru and Chile to protect grapes, tomatoes, berries, cherries, and other crops from diseases such as Botrytis, Sour Rot, Powdery Mildew, and Alternaria alternata with remarkable results in terms of higher yields and better quality. The sustainable technology behind Quillibrium® delivers consistent, high‑quality extracts without the need to harvest protected trees, thus preserving biodiversity while ensuring a reliable supply.
Precision Ag News 2/23
Since 2021, Syngenta and BSI have worked together with growers in Peru and Chile to protect grapes, tomatoes, berries, cherries, and other crops from diseases such as Botrytis, Sour Rot, Powdery Mildew, and Alternaria alternata with remarkable results in terms of higher yields and better quality. The sustainable technology behind Quillibrium® delivers consistent, high‑quality extracts without the need to harvest protected trees, thus preserving biodiversity while ensuring a reliable supply.

