A tasty sounding addition to your summer grill is American lamb. It looks like the competition was fierce when the American Lamb Board held their summer grilling recipe contest.
When the smoke cleared, two contestants remained in the second annual “Get Your Grill On” American lamb video contest: Nikki Norman and the lamb loving duo, Matt Charpentier and Joe Riley. After a fierce competition, these grill masters scorched the competition resulting in a draw with Nikki’s Mystical Mediterranean Grilled Boneless Leg of American Lamb, and Matt and Joe’s Brie-Stuffed American Lamb Burger Pitas. Showcasing the rich flavor of American lamb, each contestant added their own touch with flavors like cloves, cardamom, mint and lemon. Their dishes showcased the versatility of fresh, homegrown American lamb, for easy to prepare meals any night of the week.
Both winning teams will be rewarded with a grill-on-the-go set, BBQ package and lamb for six, just in time for Labor Day grilling.
To view the winning videos, click here: http://tinyurl.com/owa6kc. For more inspiration on how to prepare sweet, flavorful American lamb on the grill, as well as tips on using budget-friendly cuts visit www.americanlamb.com.