Me, I’m a food enthusiast. I like it in just about any form you can think of. Now, Parke Wilde? He’s a food economist. If there were a profession called “nutrition economics,” he would belong to it. At least that’s what it says on his blog: U. S. Food Policy “U.S. food policy and economics from a public interest perspective.”

I came across it when Googling (one of my hobbies). Parke wrote about our decision not to sell advertising. He makes a very good point about it.

I’ve commented on his post and invited him to be interviewed for an upcoming ZimmCast. I’ve only read a few of his posts so far but he’s obviously put a lot of thought into what he writes. Let me know what you think.