Nadia started out her career studying finance at MIT and then spent six years on Wall Street before her fascination with cheese pulled her into an entirely new career. She’s back in a finance job but has a cheese & wine event catering business in New York called Waldemar & Nadia. It was with this company that she started blogging about cheese. I think you’ll enjoy the interview and learning how Nadia has incorporated a blog into her marketing strategy for her business.
Listen to this week’s program: ZimmCast 87 (18 min MP3)
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