Ice Cream Burger

Cindy Zimmerman

Turnabout is fair play, as they say. Some of you may remember the Steak Sundae post here on Agwired about three years ago that generated lots of comments from anti-meat eaters who thought it was disgusting. So, how about this? Ice Cream Hamburger Treats, a recipe from Blue Bunny. These are “cool” – in more ways than one. The burger …

Dairy, Food

Cheese and Burger Society

Chuck Zimmerman

This is The Casanova Burger. It’s just one of many cheeseburgers you’ll find at the Cheese and Burger Society. The Casanova will have your taste buds at “Hello.” Fully stuffed with more flavor than it knows what to do with, this robust cheeseburger can satisfy the hungriest of bellies and the most discerning of palates. If you’re craving a little …

Beef, Food

Chocolate for Obama in Ghana

Chuck Zimmerman

The folks at Divine Chocolate are inviting Pres. Obama to visit and learn more about cocoa farmers in Ghana. Free samples will be available at stores in Washington, DC. Kuapa Kokoo, co-owners of Divine Chocolate, the pioneering fair trade chocolate brand, proudly extends an invitation for President Obama to come visit them during his upcoming trip to Ghana. The invitation …

Food

Meat Water?

Chuck Zimmerman

Meat Water is billed as a “High Efficiency Survival Beverage.” Seems pretty fishy to me. Why? Because it’s the brainchild of German born artist, Till Krautkramer. Till “was born on planet earth in Heidelberg, Germany, just in time to watch the1969 moon landing. It’s possible that the ontological anxiety brought about by this historical event helped shape his rare personality …

Food

Blues Hog Sticks To Your Meat

Chuck Zimmerman

Since it’s grilling time (as if it is ever not grilling time), I want to make sure you know about Blues Hog Barbecue Sauce. This is one of my personal favorites and goes best with pork and chicken (IMHO). So how about you? What’s your favorite sauce? Leave a comment and hopefully a link so we can find it. Blues …

Food

Next Generation Rancher

Amanda Nolz

Lee Kopriva always knew he wanted to be a cattle rancher. From a young age, he played an active role in his family’s cattle operation, Kopriva Angus. After graduating from South Dakota State University (SDSU) this May, Kopriva is now following his dream of raising quality seedstock for producers, and he is one of the few students in his graduating …

Farming, Food, Livestock

Voting Open In AFT Favorite Farmers Market Contest

Chuck Zimmerman

You should check to see if your local farmers market is signed up for the American Farmland Trust, “America’s Favorite Farmers Market” contest. Voting is active. AFT is looking for three top vote getters and is using this contest to promote “the connection between fresh local food and the local farms and farmland that supply it.” “Farmers markets not only …

Ag Groups, Food

Who are the Next Generation of Food Producers?

Amanda Nolz

Most ranch kids can trace their heritage back to a long lineage of food producers. In past generations, if a kid’s father were a rancher, he or she would more than likely grow up to be a rancher, as well. Yet, today’s generation may have many ancestors of ranchers in their family trees, but because of the many challenges facing …

Food

“GOOD FOOD GARDEN” at Southeast Washington, DC School

Amanda Nolz

Having planted my own garden for the first time this year, I can relate to the promise this “GOOD FOOD GARDEN” has in the eyes of Washington D.C. students. This press release was provided by USDA. Here’s a feel good story for your Wednesday morning… At a “ribbon planting” ceremony today, Share Our Strength(r), the leading national organization working to …

Food

The Hand That Feeds U.S.

Amanda Nolz

Have you heard of The Hand That Feeds U.S. program? This is an educational resource for urban media on the importance of U.S. agriculture to the security and future of our country. The project provides information relevant to our nation’s farming industry, while also seeking to combat the current misinformation campaigns about food prices and renewable fuels. Columnist Jerry Lackey …

Food